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It-tuffieħ mimli jagħmel deżerta sempliċi delizjuża li tista’ tippreparaha fi ftit minuti biss. Jekk titfagħhom fil-forn qabel tibda ...
Ossobuco is a Milanese speciality of cross-cut veal shanks braised with vegetables, white wine and broth. It is ...
F’din ir-riċetta tipikament Griega nsibu l-għaġin xgħir – li huwa tip ta’ għaġin żgħir forma ta’ ross – mħallat ...
Aqra din ir-riċetta bil-Malti: Cenci – ħelu tipiku Taljan għal żmien il-karnival
Cenci is a sweet typical of the Tuscany ...
Meta tippjana ikla, l-għażla tal-kontorn għandha tkun importanti daqs l-għażla tal-platt prinċipali, għax il-platti għandhom jikkumplimentaw lil xulxin. ...
Savoury cupcakes are becoming more and more popular – they are easy to carry around and can be ...
What do you do with melted ice cream? Most of the time it gets thrown out but what ...
Ingredjenti:
żejt taż-żebbuġa
450 g dqiq
kuċċarina baking soda
kuċċarina melħ
400 ml yoghurt
ħwawar friski
żebbuġ iswed
tadam imqatta’
ġbejna maħkuka
melħ u bżar
rignu (oregano)
Tħejjija:
1. Ixgħel il-forn fuq 230°C/gass ...
Not only are salads a great way to begin a nice, healthy meal, but they can also make ...
Potatoes are a great staple food that go well with almost any other ingredient. You can try this ...
About The Chophouse:
The Chophouse is the place to go for the best choice of succulent steaks, various other ...
Kemm Cadbury kif ukoll Philadelphia huma ismijiet familjari, li kulħadd jaf kemm huma prodotti tajbin fil-qasam tagħhom. Fejn jidħol ...
