Il-platt tradizzjonali Irlandiż huwa l-Irish stew. Oriġinarjament kien ikun magħmul bil-laħam tal-muntun imma daż-żmien aħtar saru jużaw il-ħaruf. ...
This is a lovely and unusual soup with a good smoky flavour from the roasted peppers. It is ...
Parti mill-ikla tal-Maltin u l-Għawdxin hija bla ebda dubju l-patata, tkun kif tħun imsajra. Biex invarjaw ftit, din ...
It-tonn huwa ħuta li tinqabad ħafna fil-Mediterran u popolari fostna l-Maltin speċjalment imsajra fiz-zalza tat-tadam kappar u żebbuġ. ...
Crunchy bars Photo: Flickr/ Roz Kellner
Read in English: Recipe: Home-made crunchies
Kemm-il darba nixtru xi biċċa ċikkulata u nimmaġinaw minn ...
Din hija riċetta faċli li tippreparaha fi ftit minuti biss u jkollok platt komplut u kkulurit bil-kontorn b’kollox. ...
I love the combination of plums and pears and this fruit compote is sugar free and keeps in ...
Il-blanching huwa metodu ta’ preparazzjoni li jinvolvi l-ilma jgħali biex tkun tista’ faċilment tneħħi l-qoxra, per eżempju tal-lewż jew tat-tadam, għal xi ...
These magic cookie bars have a peanut butter base made out of three simple ingredients, with layers of chocolate ...
We already brought you five (or eleven!) delicacies the Maltese absolutely love and 10 more delicacies everybody should ...
Fruit cheesecake, especially the ones using fresh fruit are extremely popular. Even if mango originates from Southern Asia, ...
Ġwienaħ immarinati f’taħlita taħraq, servuti ma’ dip tal-yoghurt bil-lumi biex tibbilanċja t-togħmiet.
Ħin: siegħa u 15-il minuta, u ħin ...
