Food / Recipes Riċetta: Gallettini tal-karamella b’erba’ ingredjenti biss Għandek aptit xi ħaġa tajba? Dawn il-gallettini b’erba’ ingredjenti biss tilħaq’ tippreparahom sakemm ikollok xi ikel ieħor qiegħed ...
Food / Recipes Riċetta: Soppa taz-zunnarija (karrotti) u l-għazz By: Louanne Fogg Ingredjenti: 1 kg zunnarija mnaddfa u mqattgħa Basla mqaxxra u mqattgħa Sinna tewm, maħkuka 120 g għazz oranġjo msajjar Patata żgħira mqaxxra u ...
Food / Recipes Recipe: Breakfast smoothie Breakfast smoothies make for a quick morning meal for the whole family. They’re a go-to favorite, and can ...
Food / Tuna Recipes Recipe: Pasta with tuna, tomatoes, garlic, capers, and olives This pasta dish contains all the best of Mediterranean flavours and can be enjoyed both warm or as ...
Food / Recipes Riċetta: Soppa tal-ful bin-nagħniegħ u l-jogurt By: Fatima Eltham Is-soppa bnina dejjem, u tant hemm varjazzjonijiet ta’ sopop bi ħxejjex u ingredjenti differenti li t-togħmiet qatt ma ...
Food / Recipes Recipe: Baked spaghetti with chicken, spinach and artichokes By: Louanne Fogg A very different bake to our usual timpana, with a different texture as I am using spaghetti, a ...
Food / Recipes Riċetta veġetarjana: Soppa tal-ħaxix bit-tortellini Minflok tortellini biz-zalza din id-darba se nagħmlu tortellini fis-soppa, li jfisser inqas tortellini u aktar ħaxix. Ħin: 35 minuta Isservi: ...
Food / Recipes Riċetta: Ġelat tal-irkotta u għasel By: Fatima Eltham Il-ġelat huwa wieħed mill-aktar deżerti popolari fis-sajf. Varjazzjonijiet issib kemm trid , u dan tal-lum huwa magħmul minn ...
Food / Recipes Recipe: Filo parcels with salmon and leek Aqra din ir-riċetta bil-Malti: Pakketti tal-filo bis-salamun u kurrat (leeks) This is a delicious dish that is easily prepared in ...
Food / Recipes Riċetta veġetarjana: Insalata tal-ful u qarabagħli Qegħdin fl-istaġun tal-ful frisk, u qarabagħli fis-suq hawn ukoll. Kultant is-sempliċità ta’ żewġ ħxejjex flimkien imħawrin b’ingredjenti oħra ...
Food / Other Għalfejn għandek tagħżel il-prodott agrikolu lokali, tal-istaġun, frisk u organiku By: Mae Champlin Read in English: Why choose local, seasonal, fresh and organic veg? Illum il-ġurnata, meta naslu biex nagħżlu l-frott u l-ħaxix, ...
Food / Recipes Recipe: Blue cheese, peas and bacon tagliatelle By: Louanne Fogg The Maltese love their pasta and it is always a delight to discover new recipes for delicious sauces; ...