Cinnamon is one of those delicious sweet spices few can resist, and you can use it almost anywhere… ...
Il-ħwawar kapaċi jħollu u jorbtu riċetta. Id-dilemma mhijiex biss x’se titfa’, iżda wkoll kemm se titfa’, speċjalment jekk tixtieq ...
Aqra din ir-riċetta bil-Malti: Cenci – ħelu tipiku Taljan għal żmien il-karnival
Cenci is a sweet typical of the Tuscany ...
Nowadays, you can find all types of bread in the shops, but making your own can be extremely ...
Din l-ikla tieħu biss 25 minuta biex tipprepara u 50 minuta fil-forn, għalhekk hija adattata wkoll għal matul ...
Għal min iħobb il-laħam tal-majjal imma jrid inaqqas ix-xaħam il-flett huwa l-aħjar parti. Il-flett tal-majjal huwa versatili ħafna ...
What a clever idea! Perfect party food or for snacking in front of a good movie, these pizza ...
Dejjem nippruvaw innaqqsu xi ftit wara l-Milied u għalhekk dan it-tip ta’ cheesecake huwa mingħajr zokkor miżjud. It-togħma ...
“I replace meat with beans (high in protein, fiber and iron), some veggies such as mushroom and spinach ...
The largest island in the Mediterranean is on our doorstep and with a rich heritage of traditional Mediterranean ...
Din l-insalata għanda kkumbinati żewġ togħmiet qawwijin – it-togħma morra tal-indivja u dik pjuttost taħraq tal-ġobon tat-tursina, biex fl-aħħar ...
Għalkemm dawn l-aranċini huma perfetti bħala appetizer, tista’ wkoll tikolhom bħala ikla prinċipali ma’ insalata abbundanti. Dawn huma ...