Ingredients:
1 wholemeal bagel
3 egg whites
4 tbsp black bean hummus (store-bought or homemade)
2 tbsp low-fat sour cream
4 tbsp tomato ...
Il-fażola ħadra hija ħaxixa komuni hawn Malta u versatili ħafna fl-użu tagħha. Tista tiekolha ma’ xi ikla laħam u ...
Banana pancakes take a different turn thanks to this mouth-watering recipe by Barry Lewis of My Virgin Kitchen; ...
Aqra din ir-riċetta bil-Malti: Qlub tal-gallettini f’żewġ kuluri
These heart-shaped biscuits in two colours are so wonderful you won’t have ...
Jekk ikollok lanġas li beda jirtab xi ftit, tarmihx, imma pprova din it-torta rustika verament faċli.
Ħin: siegħa u ...
This is a non-traditional way of preparing butternut squash or pumpkin which is readily found in Malta. The ...
Here’s the fabled fat-buster soup made with cabbage and onions. Whether it really beats the fat is hard ...
Click here to read this recipe in Maltese: Ross il-Forn
Although we have access to recipes from all around ...
Aqra din ir-riċetta bil-Malti: Torta tal-irkotta ħelwa bil-ġellewż u ċ-ċikkulata
Ricotta is a very popular ingredient in Mediterranean sweets. This ...
Engaging kids in meal preparation, or building their own plate, is important for children to learn about nutrition. Here’s ...
Add a twist to your meals this autumn with the addition of the seasonal speciality: nuts and dates. ...
Insalata sħuna u ta’ malajr li tista’ sservi bħala ikla ħafifa ma’ ħobż frisk.
Ħin: 25 minuta
Isservi: 2 persuni
Ingredjenti:
200 ...
