The Maltese love their pasta and it is always a delight to discover new recipes for delicious sauces; ...
Read this recipe in English: Filo parcels with salmon and leek.
Platt tajjeb li tippreparah fi ftit ħin biss. ...
Can you imagine “baking” a cake in the microwave! And the whole thing is ready in just 10 ...
Qatt immaġinajt li tħallat il-frott tal-art ma’ frott il-baħar f’xi riċetta? Forsi din hi idea ġdida li qatt m’għaddietlek ...
I love the combination of plums and pears and this fruit compote is sugar free and keeps in ...
Sarah Carey from Everyday food prepares an approachable ‘Apricot-chicken melt’ that’s a little salty, a little tangy, and a lot delicious.
Below ...
Read this in English: Recipe: Chocolate fondant
Deżerta taċ-ċikkulata irreżistibbli li kif taqsamha toħroġ minnha aktar ċikkulata maħlula!
Ħin: 30 minuta
Isservi: ...
Din hija riċetta ta’ stuffat aktar ħafif bit-togħma friska tal-lumi adattata għall-ġranet sħan ta’ dan l-istaġun.
Ħin: siegħa u ...
In this recipe we find out how to make a rather unusual but super delicious tomato soup, which is ...
Riċetta ħafifa ta’ ħobż jew pizza differenti li żgur tingħoġob mit-tfal.
Ħin: siegħa, u ħin biex titla’ l-għaġina
Kwantità: 8
Ingredjenti:
250 ...
Ingredjenti:
3 ġidriet imqaxxra
200 g għads
3 patatiet imdaqqsa, imqaxxra u mqattgħa biċċiet
2 basliet imqaxxrin u mqattgħin irqaq
3 sinniet tewm ...
Aqra bil-Malti: Riċetta: Insalata tal-avokado u feta bil-ħobż
Salads are easy to prepare and don’t take up too much time, ...
