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Riċetta: Pulpetti tat-tonn taż-żejt u n-nagħniegħ (‘mint’)
Food / Recipes

Riċetta: Pulpetti tat-tonn taż-żejt u n-nagħniegħ (‘mint’)

By: Louanne Fogg
Tajbin wisq. Riċetta oħra sempliċi b’ingredjienti rħas u ta’ kuljum. Ingredjenti: 4 kikkri patata maxx ponn kbir nagħniegħ (mint) frisk imqatta’ ...
Recipe: Rice salad with chicken and beetroot
Food / Recipes

Recipe: Rice salad with chicken and beetroot

For the salad: Beetroot is available all year round and adding it to your salads in the summer ...
Vegetarian recipe: Pizza Margherita
Food / Recipes

Vegetarian recipe: Pizza Margherita

By: Louanne Fogg
Quick and easy, all ingredients are common and in most store cupboards and fridges with possibly the exception ...
Riċetta: Għagin bit-tonn fil-forn
Food / Recipes

Riċetta: Għagin bit-tonn fil-forn

Ir-riċetti tal-għagin fil-forn dejjem jieħdu togħma differenti, anke jekk fir-riċetta tuża l-istess ingredjenti ta’ riċetta oħra li ma ...
Riċetta: Pulpetti tal-ful u ċ-ċiċri mħawrin
Food / Recipes

Riċetta: Pulpetti tal-ful u ċ-ċiċri mħawrin

Pulpetti veġetarjani mimlijin proteina. B’togħma ftit taħraq ta’ filfel, dawn il-pulpetti tal-ful frisk u ċiċri għandhom iż-żieda ta’ ...
Recipe: Vietnamese pickled vegetables
Food / Recipes

Recipe: Vietnamese pickled vegetables

By: Louanne Fogg
I decided to make a large batch of crunchy pickled Vietnamese Vegetables today as they are so versatile. They ...
Recipe: Mango and ginger biscuits cheesecake
Food / Recipes

Recipe: Mango and ginger biscuits cheesecake

By: Fatima Eltham
Fruit cheesecake, especially the ones using fresh fruit are extremely popular. Even if mango originates from Southern Asia, ...
Riċetta: Ġelat stil Malti bl-istevja
Food / Recipes

Riċetta: Ġelat stil Malti bl-istevja

By: Louanne Fogg
Riċetta ħafifa tal-ġelat Malti. Din hija riċetta ta’ ġelat stil Malti fejn tintuża l-istevja minflok iz-zokkor.  Jekk trid tista’ ...
Recipe: Quick carrot cake
Food / Recipes

Recipe: Quick carrot cake

By: Louanne Fogg
 You will need:  500g peeled carrots, grated 180g self raising flour 1 teaspoon baking powder 1 teaspoon bicarbonate of soda Pinch of salt 4 ...
Riċetta: Tonn frisk mixwi, b’zalza ta’ tadam imqadded, kappar u żebbuġ
Food / Recipes

Riċetta: Tonn frisk mixwi, b’zalza ta’ tadam imqadded, kappar u żebbuġ

By: Fatima Eltham
It-tonn huwa ħuta li tinqabad ħafna fil-Mediterran u popolari fostna l-Maltin speċjalment imsajra fiz-zalza tat-tadam kappar u żebbuġ. ...
Riċetta: Brunch għal tard filgħodu – ħobża bil-bajd, spinaċi u ‘bacon’
Food / Recipes

Riċetta: Brunch għal tard filgħodu – ħobża bil-bajd, spinaċi u ‘bacon’

Meta tqum tard filgħodu x’aktarx li jkollok ġuħ aktar minn meta tqum kmieni ħafna, u jista’ jkun li ...
Food / Recipes

Video recipe: Caramelised banana pancakes

Banana pancakes take a different turn thanks to this mouth-watering recipe by Barry Lewis of My Virgin Kitchen; ...
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