Meta t-temperatura tibda togħla xi ftit nibdew inwarrbu d-deżerti tqal u nduru aktar għal deżerti ħfief u friski. ...
Din hija riċetta sempliċi u tajba biex tagħmel il-ġulepp taċ-ċikkulata. Dan il-ġulepp huwa versatili ħafna fl-użu tiegħu u ...
Ingredients:
4 sweet potatoes, allow one per person
2 spoons olive oil
16 black olives
A fistful mixed of parsley and coriander, ...
Stromboli is a type of turnover traditionally made with bread dough and stuffed with various ingredients, typically mozzarella, ...
F’Malta l-ispnott issibu s-sena kollha peress li jitrabba fil-fish farms lokali. Għal min jogħġbu l-ħut ippreżentat sħiħ, l-ispnott ...
See this recipe in English: Crêpes with clementine sauce
Deżerta faċli li tisserva sħuna għalhekk adattata għal ġranet kesħin. Il- ...
Something sweet without being too sinful; I love these pumpkin muffins.
Boil the pumpkin and drain the water by ...
Kull ġimgħa hawn fuq Littlerock tkunu tistgħu ssibu riċetti tiegħi b’ingredjenti friski u staġjonali li jinstabu fuq kull vann ...
Makes: 30 pieces
Ingredients:
For the sweet pastry:
500 g plain flour
250 g unsalted butter
200 g sugar
Zest of one lemon
1 beaten ...
If you may not feel too comfortable with baking and have experienced several flops, then perhaps frozen desserts are ...
Dan il-platt eleganti ta’ ross bil-krema tal-kurrat u r-rummien għandu togħma kemxejn ħelwa. Ir-ross huwa msajjar fil-meraq tar-rummien ...
Ħafna nies iqisu ‘t-tofu, li jixbaħ xi ġobon magħmul mil-fażola tas-soja (soya beans), bħala ingredjent li jiekluh biss il-veġetarjani ...