Food / Recipes Riċetta tal-Għid: Ħobż ħelu mir-Russja għal żmien l-Għid By: Fatima Eltham Il-ħobż ħelu nsibuh magħmul f’diversi pajjiżi fi żmien il-Għid. Din ir-riċetta hija waħda Russa. Il-bajd miżbugħ aħmar għandu ...
Food / Recipes Recipe: Baked salted cod with potatoes, olives and eggs By: Fatima Eltham Aqra din ir-riċetta bil-Malti: Bakkaljaw bil-patata, żebbuġ u bajd mgħolli Although cod is not commonly used in Maltese kitchens these ...
Food / Recipes Vegetarian recipe: Broad bean and three cheese pasta Serving: 4 persons Ingredients: 500 g dry Penne Regate 150 g fresh broad beans in season, peeled out of the two skins 350 ...
Food / Recipes Riċetta: Crumble tal-laring u l-mincemeat tal-Milied By: Louanne Fogg Għal din il-ħabta tal-festi, dan huwa dixx sempliċi li tista’ sservih waħdu, jew bil-krema jew kastard sħuna. Ingredjenti: 6 larinġiet ...
Food / Recipes Recipe: Dairy free orange cake By: Louanne Fogg Another of my new easy cake recipes with no butter or milk products; it is delicious. Ingredients: 300 g self ...
Food / Recipes Riċetta: Kejk tal-qara’ aħmar u l-ġinġer By: Fatima Eltham Issa li fis-suq insibu ħafna qara’ aħmar, nistgħu nixtru u niffriżaw għal meta jkollna bżonn. Jien insib li ...
Food / Recipes Riċetta: Ħuta ‘al Cartoccio’ “Ma nħobbx insajjar il-ħut għax fih wisq logħob!” Kemm-il darba smajnieha din! F’dan il-filmat Anton Dougall juri kif għandek ...
Food / Recipes Recipe: Spiced sweet red pepper hummus Hummus is an easy-to-make dip made from chickpeas that is reminiscent of the Middle East, its nutty flavour ...
Food / Recipes Riċetta: Xarba tal-ħjar u l-ananas (pineapple) Xarba tal-ħjar u l-ananas: xarba sajfija u oriġinali bit-taħlita tal-ananas (pineapple) u ħjar, li flimkien jipproduċu kulur vibranti ...
Food / Recipes Video recipe: 2 ingredient gluten free nutella cake This is one of the simplest cakes you can possibly make – it has only two ingredients. It ...
Food / Recipes Riċetta: Pulpetti veġetarjani bil-quinoa u l-irkotta By: Fatima Eltham Dawn il-pulpetti veġetarjani tista’ tużahom b’modi differenti – tista’ sservihom ma’ insalata bħala ikla ħafifa, jew fi ħbejża ...
Food / Recipes Traditional Maltese Recipe: Qassatat tal-irkotta (Ricotta pies) Serves: 5-6 Ingredients: For the pastry: 400 g/14 oz flour 200 g/8 oz margarine 1 tsp baking powder Water A pinch of salt For the filling: 250 ...