Food / Recipes Riċetta: Sider tat-tiġieġ mimli, biz-zalza tat-tadam frisk By: Fatima Eltham Is-sider tat-tiġieġ hawn min ma jiggustahx għax ikun xi ftit xott, imma l-mod li bih issajru jagħmel differenza ...
Food / Recipes Riċetta: Soppa tax-xgħir (barley) u l-faqqiegħ (mushrooms) By: Fatima Eltham Soppa mimlija li hija ideali bħala ikla għal matul il-ġimgħa. Il-faqqiegħ tista’ tħalltu għall-gosti tiegħek, imbasta ma jkunx ...
Food / Recipes Video recipe: Herb and mustard roast beef There’s nothing like a juicy, tasty roast, and this one is deliciously flavoured herbs and mustard. Collect the ...
Food / Recipes Recipe: Diabetic-friendly pumpkin muffins By: Louanne Fogg Something sweet without being too sinful; I love these pumpkin muffins. Boil the pumpkin and drain the water by ...
Food / Recipes Riċetta: Cookies taċ-ċikkulata u l-vanilla By: Louanne Fogg Photo: Flickr/ Maksim Sokolovsky Ingredjenti: Għall-cookies taċ-ċikkulata: 120 g butir artab 100 g zokkor ismar 2 bajdiet Niskata kannella 200 g dqiq plain 50 g kokotina Kuċċarina bikarbonat Għall-cookies ...
Food / Recipes Riċetta veġetarjana: Insalata bil-ġbejniet friski u bajtar ta’ San Ġwann jew tin Insalata oriġinali ħafna b’ingredjenti Maltin – ġbejniet friski u bajtar ta’ San Ġwann jew tin farkizzan. Ħin: 35 minuta Isservi: ...
Food / Recipes Recipe: Milk and cookie shots Have you ever tried cookie shots for breakfast? They look like cups made of cookies filled with vanilla-flavoured ...
Food / Recipes Riċetta: Tiġieġ f’panura tat-tewm u ġunġlien Dawn il-biċċiet tat-tiġieġ huma ideali biex tagħmilhom burger, jew isservihom ma’ insalata jew bħala finger food ma’ dipp ...
Food / Recipes Recipe: Pumpkin chocolate chip muffins Pumpkin, just like carrot, is such a versatile ingredient that it can be used in savoury dishes, in soups ...
Food / Recipes Video recipe: Simple chocolate shortbread Chocolate shortbread is made quick and easy in this video recipe by the Simple Cooking Channel, check it ...
Food / Recipes Riċetta veġetarjana: Ħaxix sajfi mħallat bil-patata l-forn By: Fatima Eltham Dan id-dixx veġetarjan għandu t-togħmiet bnini tal-ħaxix tar-rebbiegħa u s-sajf. Tista’ tipprepara ammont akbar, iżżommu fil-friġġ u żżidu ...
Food / Recipes Riċetta: Profiteroles bil-banana u t-toffee By: Fatima Eltham Bħal fil-banoffie pie, il-banana u t-toffee f’din ir-riċetta jagħmlu kumbinazzjoni perfetta. Għall-kontra li jaħsbu ħafna, l-għaġina choux mhix ...