Quick and easy, all ingredients are common and in most store cupboards and fridges with possibly the exception ...
If you like hot and spicy, you already know chilli con carne. This version includes beans and an ...
Falafel are lovely fried vegetarian patties made from chickpeas, herbs and spices to stuff inside pita bread, and with ...
Click here to read this recipe in Maltese: Ross il-Forn
Although we have access to recipes from all around ...
Opt for homemade vegan- and vegetarian-friendly sausages with this homemade beans sausage recipe from Bhavna’s kitchen. These are not ...
Ħin: 30 minuta
Isservi: 4 persuni
Ingredjenti:
3-4 isdra tal-papra
2 mgħaref sagħtar frisk
2 ħlewwa stellata (star anise)
50 g butir
Għaz-zalza:
Basla żgħira, imqattgħa ...
Fl-istess ħin fil-forn tista’ tipprepara dawn il-ġwienaħ tat-tiġieġ flimkien mal-flieli tal-patata, u waqt li jkunu fil-forn tlesti wkoll ...
This ingenious recipe goes about creating “breaded” chicken using crushed potato crisps instead of breadcrumbs, and the plus ...
Gorgonzola or blue cheese, with it’s slightly salty and prominent flavour, pairs well with fruit and other sweet ...
Read this recipe in English: Indian potato and chickpea curry
Platt veġetarjan straordinarju mħawwar b’diversi ħwawar li jagħtu togħmiet differenti. ...
Din ir-riċetta tista’ sserviha bħala ikla ħafifa jew tqatta’ kull porzjon f’biċċiet iżgħar biex isservihom waqt xi festin. ...
Fl-istess ħin ti tkun qed issajjar din it-tiġieġa tista’ tuża l-istess ħin u spazju fil-forn biex tixwi xi ...
