Few can resist an Oriental-style stir fry, and these crunchy vegetables and chicken are treated to a delicious garlic-ginger saute such that you will be glad you can make this dish again and again. Collect the ingredients below and watch the video by All Recipes for instructions.

Serves: 4

Ingredients:

• 30 ml peanut oil
• 6 cloves garlic, minced
• 1 tsp grated fresh ginger
• 1 bunch green onions, chopped
• 1 tsp salt
• 455 g boneless skinless chicken breasts, cut into strips
• 2 onions, thinly sliced
• 90 g sliced cabbage
• 1 red bell pepper, thinly sliced
• 360 g sugar snap peas
• 235 ml chicken broth
• 30 ml soy sauce
• 25 g white sugar
• 15 g cornstarch

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