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Riċetta: Scones bil-ġobon feta u kurrat selvaġġ (chives)
Food / Recipes

Riċetta: Scones bil-ġobon feta u kurrat selvaġġ (chives)

Dawn l-iscones huma ideali biex tikolhom waħidhom jew biex isservihom ma’ insalati u platti tal-ħaxix differenti; anke sħan ...
Riċetta: Tiġieġ stil Saltimbocca
Food / Recipes

Riċetta: Tiġieġ stil Saltimbocca

By: Louanne Fogg
Ingredjenti:  8 biċċiet koxox tat-tiġieġ bl-għadam u bla ġilda 8 biċċiet perżut arrosto 2 mgħaref żejt taż żebbuġa Ftit dqiq Kikkra nbid abjad Kikkra ...
Food / Recipes

Recipe: BBQ ribs and sausages

Always waiting for a night out to enjoy a rack of ribs? Here’s a delicious and easy recipe ...
Riċetta: Linguine bil-ġobon feta, tiġieġ u aniżetta
Food / Recipes

Riċetta: Linguine bil-ġobon feta, tiġieġ u aniżetta

L-aniżetta nħobbu nżiduha mal-kafè, speċjalment fil-ġranet xitwin, imma din id-darba se nżiduha mal-għaġin tal-linguine. Dan il-platt ġej mill-Greċja ...
Recipe: Chicken risotto with a salty rice & chocolate ganache
Food / Recipes

Recipe: Chicken risotto with a salty rice & chocolate ganache

Recipe by Kieran Micallef Ingredients:  1 chopped onion 1 tbsp vegetable oil 1 crushed garlic clove 300 g risotto rice 1 small glass white ...
Recipe: Rice salad with chicken and beetroot
Food / Recipes

Recipe: Rice salad with chicken and beetroot

For the salad: Beetroot is available all year round and adding it to your salads in the summer ...
Riċetta: Fenek biz-zalza tat-tadam, klin (rosemary) u bużbież
Food / Recipes

Riċetta: Fenek biz-zalza tat-tadam, klin (rosemary) u bużbież

By: Fatima Eltham
Il-fenek huwa wieħed mill-aktar platti favoriti u tradizzjonali tagħna. Inħobbu nsajruh ħafna moqli biz-zalza tat-tadam frisk, speċjalment fix-xhur ...
Recipe: Roast shoulder of pork with onion and fennel
Food / Recipes

Recipe: Roast shoulder of pork with onion and fennel

Ara din ir-riċetta bil-Malti: Spalla tal-majjal mixwija bil-basal tal-bużbież Serves: 8 persons Ingredients: 2 kg rolled shoulder of boneless pork 2 tbsp olive ...
Recipe: Pork and fish pies
Food / Recipes

Recipe: Pork and fish pies

Recipe by Tanja Cilia For 3 pies – 2 pork, one (larger) fish Ingredients: For the pastry: (all-in-one method) 250 g Remia ...
Riċetta: Vitella fil-panura biz-zalza tat-tadam
Food / Recipes

Riċetta: Vitella fil-panura biz-zalza tat-tadam

Il-mod li bih hu msajjar dan il-laħam fil-Ġermanja  jissejjaħ ‘schnitzel’ u fi Franza ‘escalope’; hawn Malta normalment insejħulu ...
Riċetta veġetarjana: Brunġiel bil-pesto mixwi
Food / Recipes

Riċetta veġetarjana: Brunġiel bil-pesto mixwi

Dan il-brunġiel miksi b’qoxra tal-pesto tal-ħabaq u prinjol jista’ jkun versatili immens għax tista’ sservih kemm bħala l-ewwel ...
Riċetta veġetarjana: Weraq tal-kaboċċi mimli bil-couscous
Food / Recipes

Riċetta veġetarjana: Weraq tal-kaboċċi mimli bil-couscous

Riċetta veġetarjana b’ingredjenti Mediterranji. Tista’ tipprepara din ir-riċetta minn qabel imbagħad issaħħan il-weraq mimli fiz-zalza meta tiġi bżonn. Preparazzjoni: ...
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