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Stollen huwa kejk Ġermaniż tradizzjonali li normalment jittiekel fi żmien il-Milied. Huwa mtella’ bil-ħmira u magħmul minn frott ...
Żmien ix-xiwi f’Malta huwa s-sajf, iżda joħorġu ġranet sbieħ magħtul is-sena kollha li jippermettu li tmur f’xi għalqa, ...
A quick and easy lemon crinkle cookies recipe is brought to you by the Simple Cooking Channel.
Ingredients:
150 g butter
1½ ...
Dejjem jinżel bil-qalb xi appetizer sakemm qed jinxtewa l-laħam fuq il-barbeque u dan id-dipp tal-ġobon tat-tursina jinżel tajjeb ħafna bi ...
This ingenious recipe goes about creating “breaded” chicken using crushed potato crisps instead of breadcrumbs, and the plus ...
Bħalissa fis-suq insibu l-bajtar ta’ San Ġwann u minn hawn u ftit ieħor nibdew naraw ukoll it-tin (farkizzan), ...
Ingredients:
1 loaf of sliced Maltese bread
Jocca Cottage Cheese
Various ingredients to garnish your bruschetta: sliced avocado, cherry tomatoes, baby ...
Aqra din ir-riċetta bil-Malti: Qlub tal-gallettini f’żewġ kuluri
These heart-shaped biscuits in two colours are so wonderful you won’t have ...
Riċetta ftit differenti ta’ patata l-forn bil-lumi, adattata ħafna għal ma’ kwalunkwe laħam, tjur jew ħut, imma speċjalment ...
Recipe by Tanja Cilia.
Serves: 4
Ingredients:
12 slices beef
For the stuffing:
2 Bordon corned beef tins(200g each)
3 cloves garlic
1 egg, boiled and ...
Dan il-platt dejjem ifakkarni fil-kanzunetta tat-tfal On top of spaghetti miktuba u kantata minn Tom Glazer fl-1963. Din ...
