This pasta dish contains all the best of Mediterranean flavours and can be enjoyed both warm or as ...
Stollen huwa kejk Ġermaniż tradizzjonali li normalment jittiekel fi żmien il-Milied. Huwa mtella’ bil-ħmira u magħmul minn frott ...
See this recipe in English: Banana and pecan cake
Għal mat-te jew kafè ta’ waranofsinhar agħmel dan il-kejk bil-banana ...
Tista’ tixtri l-laħam tal-fenek diġà kapuljat illum. Il-laħam tal-fenek huwa baxx mill-kolesterol u jagħmel zalza delizjuza.
Ingredjenti:
Nofs mgħarfa żejt
2 ...
Dawn il-biċċiet tat-tiġieġ huma ideali biex tagħmilhom burger, jew isservihom ma’ insalata jew bħala finger food ma’ dipp ...
Il-pudina tal-ħobż hija parti mit-tradizzjoni Maltija, iżda żgur li ma teżistix riċetta waħda tipika, għax kulħadd iħejjiha skont ...
Your mother probably told you “fish is brain food.” Turns out she was right.
The nutrients in seafood are ...
Ara din ir-riċetta bil-Malti: Papra mixwija u lanġas fl-inbid aħmar
We find many recipes of duck with orange, however ...
Here’s an unusual treat; try Ambassador Abercrombie Winstanley’s recipe for chocolate beetroot cake! Gina Abercrombie-Winstanley is the U.S. Ambassador to the Republic of Malta ...
Riċetta ħafifa u ideali bħala kontorn mal-laħam jew mal-ħut, jew bħala ikla waħedha. Kontu tafu li l-qamħ tal-bulgur ...
Serves: 4
Ingredients:
2 large fresh squid (ask the fishmonger to clean them up for you, and give you the ink ...
Il-Maltin iħobbu ħafna l-patata u normalment idaħħluha bħala kontorn ma’ kull ikla, iżda aktar ma jkollna modi differenti ...
