Food / Recipes Recipe: Chocolate fondant By: Fatima Eltham Aqra bil-Malti: Riċetta: Fondant taċ-ċikkulata An irresistible chocolate desert that oozes with melted chocolate when you cut it. Time: 30 minutes Serves: ...
Food / Recipes Ir-riċetta tat-Tnejn: Soppa tat-tadam ma’ ħobż mixwi bil-ġobon u l-bacon Din hija l-ewwel minn sensiela ta’ ħames riċetti għal matul il-ġimgħa. Biex tippjana u tagħmel ix-xirja sib l-erbgħa ...
Food / Recipes Riċetta: ‘Alkalizer Smoothie’ Hemm min isosstni li l-pH tal-ġisem jiddependi mill-ikel li nieklu. Il-pH huwa kejl tal-bilanċ bejn l-aċidu u l-alkali, ...
Food / Recipes Recipe: Apricot and coconut bars Aqra bil-Malti: Riċetta: Porzjonijiet tal-berquq (apricots) u ġewż tal-Indi (coconut) Sweet recipes that do not need baking are very popular ...
Food / Recipes Recipe: Penne alla vodka By: Louanne Fogg Ingredients: 2 tablespoons olive oil 1 onion 1 clove garlic, minced ½ teaspoon red chilli flakes 2 teaspoons oregano ½ cup vodka 500g penne 6 tomatoes, ...
Food / Recipes Riċetta: Soppa taz-zunnarija (karrotti) u l-għazz By: Louanne Fogg Ingredjenti: 1 kg zunnarija mnaddfa u mqattgħa Basla mqaxxra u mqattgħa Sinna tewm, maħkuka 120 g għazz oranġjo msajjar Patata żgħira mqaxxra u ...
Food / Recipes Riċetta: Kejk tal-frott bit-te By: Fatima Eltham Read this in English: Recipe: Tea and fruit cake Kejk li huwa perfett għall-kolazzjon għax, apparti li tista’ tieklu kif ...
Food / Recipes Recipe: Chickpea basil pesto By: Louanne Fogg Here is a variation on the traditional basil pesto which includes chickpeas, like a perfect blend of hummus ...
Food / Recipes Riċetta: Fondant taċ-ċikkulata By: Fatima Eltham Read this in English: Recipe: Chocolate fondant Deżerta taċ-ċikkulata irreżistibbli li kif taqsamha toħroġ minnha aktar ċikkulata maħlula! Ħin: 30 minuta Isservi: ...
Food / Recipes Video recipe: Winter cobb salad with poppy seed dressing Whoever said that salads are only for the summer time? Here’s a wonderful recipe for a winter salad ...
Food / Recipes Riċetta: Koxox tat-tiġieġ biċ-ċiċri By: Fatima Eltham Kulma għandek bżonn biex isservi dan il-platt ta’ koxxox tat-tiġieġ huwa ftit ħobż frisk u xi tazza nbid ...
Food / Recipes Riċetta: Gallettini tal-ħafur (oats) u ġewż tal-Indi (coconut) By: Fatima Eltham Read this in English: Recipe: Oat and coconut biscuits Gallettini jqarmċu u delizzjużi li tagħmel f’ħakka t’għajn. Meta jkollok il-forn ...