Food / Recipes Recipe: Assorted Oreo balls This easy and delicious recipe made from Oreo, was written by Stefania Tabone. Ingredients : 2 packets of Oreo (double ...
Food / Recipes Riċetta: Kejk maqlub tal-lanġas u lewż By: Fatima Eltham Dan il-kejk huwa ddekorat minnu nnifsu peress li meta taqilbu ta’ taħt fuq joħroġ l-effett tal-lanġas ikkaramelizzat biz-zokkor ...
Food / Recipes Recipe: Banana and pecan cake Ara din ir-riċetta bil-Malti: Kejk tal-banana u ġewż pekan Make this cake from the over-ripe bananas in your fruit basket ...
Food / Recipes Recipe: Beetroot and ricotta burgers By: Louanne Fogg Beetroots are at their peak at the moment and the combination of beetroot, mint and ricotta is just ...
Food / Recipes 5 tips for perfect homemade iced tea, plus 3 yummy recipes There is nothing like chilled homemade iced tea to quench thirst during hot summer days; it is wonderfully ...
Food / Recipes Recipe: Negroni Cubetti Amatriciana Sauce Ingredients 800g whole peeled tomatoes 2 tablespoons extra-virgin olive oil, plus more for serving 125g Negroni Cubetti Pancetta Dolce 3 cloves garlic, chopped 1 teaspoon ...
Food / Recipes Video recipe: Thai-Style red chicken curry You thought exotic dishes were too complicated and took too much time to make? This is one occasion you ...
Food / Recipes Riċetta: Fettuccine biz-zalza tat-tadam frisk u l-bacon By: Louanne Fogg Riċetta ħafifa, ta’ malajr imma bnina. Ingredjenti: Kilo tadam frisk 600 g fettuccine Basla mdaqqsa Sinna tewm Kuċċarina rignu niexef 6 biċċiet ‘bacon’, imqattgħin u msajrin Ponn ...
Food / Recipes Riċetta: Dip tal-qlub tal-qaqoċċ By: Louanne Fogg Qabel ma jispiċċa l-istaġun tal-qaqoċċ, din hija dip delizzjuża. Jekk se tagħmel din ir-riċetta mhux fi żmien il-qaqoċċ, ...
Food / Recipes Maltese traditional recipe: Torta tal-lampuki (lampuki pie) Lampuki is also known as dolphin fish or dorado. Ingredients: 400 g flaky or puff pastry 800 g lampuki 1 medium sized ...
Food / Recipes Riċetta veġetarjana: Guacamole – dipp tal-avokado By: Fatima Eltham Il-guacamole oriġina mill-Messiku u nfirex mad-dinja kollha. Il-bażi tal-avokado jagħmel lil dan id-dipp kremuż, u frisk biż-żieda ta’ ...
Food / Recipes Riċetta veġetarjana: Torri tat-tadam, brunġiel u mozzarella friska Platt ikkulurit u appetituż li tista’ sservi bħala ikla ħafifa, jekk trid ma’ ħobż frisk, jew bħala l-ewwel ...