May be a vegetarian dish if you leave the anchovies out of the recipe. Ingredients:
4 green peppers
1 cupful of ...
Din il-qatgħa tal-majjal imsajra bil-mod ġo forn b’temperatura baxxa hi perfetta għall-ikla tal-Ħadd.
Ingredjenti:
Għonq ta’ majjal bil-għadma
2 basliet
2 zunnarijiet
4 ...
The classic beef burger made easy; you would never have imagined making home made burgers could be this ...
Il-fenek huwa poplari ħafna mal-Maltin u l-Għawdxin, kif ukoll mat-turisti li jżuru dawn il-gżejjer. Huwa meqjus bħala ikel ...
Read this in Maltese: Riċetta tradizzjonali Ingliża: Cornish pasties
Cornish pasties- filled with meat and vegetables
These Cornish pasties, a traditional ...
Tradizzjonalment din l-insalata li tissejjaħ Waldorf tkun magħmula minn tuffieħ, karfus, żbib, ġewż u għeneb b’taħlita ta’ mayonnaise. ...
Lampuki is also known as dolphin fish or dorado.
Ingredients:
400 g flaky or puff pastry
800 g lampuki
1 medium sized ...
Aqra din ir-riċetta bil-Malti: Soppa tal-ħaruf bl-għaġin bebbux
This unusual soup made with shank of lamb takes time to prepare, ...
If you find white onions to use for this recipe, they’ll give a special sweetness of flavour to ...
Pulpetti veġetarjani mimlijin proteina. B’togħma ftit taħraq ta’ filfel, dawn il-pulpetti tal-ful frisk u ċiċri għandhom iż-żieda ta’ ...
The Maltese love their pasta and it is always a delight to discover new recipes for delicious sauces; ...
It-tadam isebbaħ platt, kemm bid-dehra u kemm bil-kulur. Kultant insibu nixtru tadam li jkun qisu tal-istampi u ħasra ...
