One look at this video and you know you just have to try this recipe… this chocolate pecan ...
Żmien it-tut qiegħed magħna. Meta jkun staġun tajjeb is-siġar tat-tut ikunu miżgħudin bil-frott qisu ħaġar prezzjuż imdendel mal-friegħi ...
Read this in English: Ricotta and fresh strawberry almond pastry pie
Bl-abbundanza ta’ frawli frisk li hawn fis-suq ta’ min ...
This pasta dish contains all the best of Mediterranean flavours and can be enjoyed both warm or as ...
Din il-froġa moħmija fiha anqas kaloriji mill-frejjeġ moqlijin għax telimina ħafna miż-żejt. Flimkien maċ-ċiċri, li huwa sors tajjeb ...
Refried beans is a staple of Mexican and Latin cuisine made from mashed beans. The name is based ...
Il-pesto f’din ir-riċetta jgħati togħma partikolari u tajba, barra li jżejjen ir-risotto bi ftit aħdar. Jekk tixtieq, tista’ ...
Try this recipe for Jägermeister chocolate truffles according to this video recipe by Barry Lewis of My Virgin Kitchen ...
Ingredients
Ripe pears (not too soft)
Fresh thyme
Liquid honey
Walnuts & other nuts
Jocca Cottage Cheese
Pre-heat the oven at 180C. Cut the ...
Ingredjenti:
4 sidriet tat-tiġieġ
2 bajdiet
Frak tal-ħobż
Nofs bott yoghurt
Lumija
Ftit żejt taż-żebbuġa
Bżar mitħun u ftit melħ jekk trid
Tħejjija:
Aqsam is-sidra tat-tiġieġa fin-nofs orizzontalment.
Iksi ...
Ara din ir-riċetta bil-Malti: Kawlata
“Il-kawlata” is a traditional Maltese dish which is slowly being forgotten. This is the recipe ...
Il-fwied hawn min iħobbu ħafna u hawn min ma jħarisx lejh. Il-fwied tal-fenek għandu togħma partikolari u differenti ...
