Sandwiches, whether ham and cheese or ħobż biż-żejt, may surely be dependable and easy to make, but why not treat ...
Aqra bil-Malti: 9 ħxejjex aromatiċi li joħorġu aktar it-togħma fl-ikel Malti
Would our food taste good if we didn’t add ...
Platt għaġin tajjeb dejjem jinżel għasel u aħna l-Maltin għandna ħabta indaħħlu dan il-platt tipikament Taljan fil-kċina tagħna, ...
Recipe by Antonia Borg Bonaci
Makes: 6
Ingredients:
340gr Bordon corned beef
2 tbs sweet pickle
1 tbs mild mustard
6tbs mayonnaise
freshly ground black ...
Aqra bil-Malti: Riċetta veġetarjana: Tagliatelle bil-ġellewż u l-ġbejniet friski
Tagliatelle with a creamy pesto which takes on a Maltese ...
Surely all will agree that making your own pizza dough beats ready-made by far. Apart from the fact ...
Photograph taken by James Bianchi
This recipe was given to me by Renato Briffa. It was created by Renato’s ...
Recipe by Katherine Klimt
Ingredients:
For the shortbread:
250 g plain flour
75 g caster sugar
175 g Remia Gold margarine, softened
1 tsp mixed spice
For ...
It-torti huma wieħed mill-aktar ikel li tista’ tippakkjah biex tieklu barra mid-dar. Din it-torta hija adattata għal xi ...
Impress your guests this Christmas get-together, or at any party you might be hosting for that matter, with ...
Likely you will be making this recipe as it is just once a year during Halloween, however bear ...
Din ir-riċetta hija sempliċi ħafna, tuża ftit ingredjenti, u ssir malajr.
L-ingredjenti huma:
2 kikkri dqiq plain
1 kikkra butir mdewweb
1/3 kikkra ...
