Food / Recipes Riċetta ta’ malajr: Koxox tat-tiġieġ immarinati bil-lumi u s-soy sauce By: Louanne Fogg Ingredjenti: koxox tat-tiġieġ immarinati fis-soy sauce u l-għasel 125 ml soy sauce light mgħarfa għasel lumija magħsura sinna tewm kbira 6 koxox tat-tiġieġ Tħejjija: Ħawwad l-ingredjenti ...
Food / Eating Out International cuisine: The Lord Nelson, Mosta About The Lord Nelson: From a user review on tripadvisor.com: I have just been to “The Lord Nelson” this evening ...
Food / Recipes Recipe: Fusilli with kale and chorizo By: Louanne Fogg Now that kale is grown locally and easily available, here is a great pasta dish. Ingredients: 150 g ...
Food / Recipes Riċetta: Għaġina tat-torti (short crust pastry) By: Fatima Eltham Din hija l-iktar għaġina faċli li tista’ tagħmel. Biex ikollok riżultat tajjeb għandek iżżomm f’moħħok dawn il-punti: żomm l-ingredjenti u ...
Food / Recipes Recipe: Stuffed artichokes with cheese and herbs Aqra bil-Malti: Riċetta: Qaqoċċ mimli bil-ġobon u ħxejjex aromatiċi Stuffed artichokes are very versatile and if you use breadcrumbs as ...
Food / Recipes Riċetta: Ċanga bil-patata l-forn By: Fatima Eltham Read this recipe in English: Beef with baked potatoes and mushrooms Aħna l-Maltin inħobbu nsajru l-patata l-forn, speċjalment nhar ta’ ...
Food / Recipes Riċetta: ‘Tacos’ bit-tofu, it-tadam u l-pitravi Ħafna nies iqisu ‘t-tofu, li jixbaħ xi ġobon magħmul mil-fażola tas-soja (soya beans), bħala ingredjent li jiekluh biss il-veġetarjani ...
Food / Recipes Recipe: Gluten free orange and almond cake with no butter and no added sugar By: Louanne Fogg A quick all-in-one cake that is gluten free with no butter and no processed sugars. The secret for ...
Food / Recipes Video recipe: How to make home made peanut butter Make your very own peanut butter so you can make it exactly how you like it: smooth or ...
Food / Recipes Riċetta tradizzjonali: Patata l-forn Żgur li l-patata l-forn, ħafna draba ma’ koxxa ta’ majjal, tibqa’ l-platt tradizzjonali l-aktar favorit għall-ikla ta’ nhar ...
Food / Recipes Riċetta: Quiche tas-salamun affumikat Il-quiche ukoll hija waħda mir-riċetti li tista’ tibdel u toħloq skont il-gosti tiegħek – iżżomm il-bażi tal-għaġina u ...
Food / Recipes Riċetta: Stuffat tal-majjal u l-faqqiegħ (mushrooms) By: Fatima Eltham Dan l-istuffat ta’ borma waħda tista’ tippreparah kmieni – jew il-ġurnata ta’ qabel u tkessħu fil-friġġ – u ...