F’Malta l-istuffat huwa popolari mhux ħażin – tal-laħam, braġjoli, qarnit, eċċ. Dan l-istuffat huwa kemxejn differenti għax mas-siċċ ...
Read this in Maltese: Riċetta: Ħobż tal-polenta u parmiġġan
This bread is ideal to serve with mixed peppers or ratatouille, ...
Read this recipe in English: Recipe: Lebkuchen – German-style Christmas biscuits
Dawn il-gallettini tradizzjonali mill-Ġermanja fihom kwantità ta’ ħwawar u ...
Din hija xarba festiva popolari u faċli biex tipprepara. Jekk tixtieq tuża ħwawar favoriti tiegħek tista’ żżid jew ...
Gingerbread men are the classic, but they are not the all-in-all when it comes to ginger-flavoured goodies. This ...
Kemm Cadbury kif ukoll Philadelphia huma ismijiet familjari, li kulħadd jaf kemm huma prodotti tajbin fil-qasam tagħhom. Fejn jidħol ...
If you are not usually all that adventurous, or would like to be but don’t feel that you ...
In this recipe we find out how to make a rather unusual but super delicious tomato soup, which is ...
Recipe by Antonia Borg Bonaci
Makes: 6
Ingredients:
340gr Bordon corned beef
2 tbs sweet pickle
1 tbs mild mustard
6tbs mayonnaise
freshly ground black ...
Read this recipe in English: Recipe: Cheese and vegetable gratin
Din l-għaġina differenti magħmula bil-ġobon u polenta tagħmel bażi tqarmeċ, eċċellenti ...
Recipe by Stefania Tabone
Ingredients:
1 round sheet of puff or shortcrust pastry, about 200 g
350 g zucchini
350 g of ...
A quick all-in-one cake that is gluten free with no butter and no processed sugars. The secret for ...
