Serves: 5-6
Ingredients:
For the pastry:
400 g/14 oz flour
200 g/8 oz margarine
1 tsp baking powder
Water
A pinch of salt
For the filling:
250 ...
Enjoy these almond squares with your afternoon tea or as a treat whenever you feel like something sweet ...
Għal xi okkażjoni speċjali din ir-riċetta hija bnina ħafna.
Ingredjenti:
4 sidriet tal-papra bla għadam
Nofs mgħarfa żejt taż-żebbuġa
55 g faqqiegħ ...
Kultant tiġi ġurnata li, aktar milli nieklu ikla, aktar ikollna aptit li nnaqqru xi ħaġa ma’ xi tazza ...
This recipe is unusual because it has meat and fish combined together . It is a classic Italian ...
About Rebekah’s Restaurant:
Situated discreetly on the heights of Mellieha, Rebekah’s Restaurant is a converted house of character that ...
Here’s a fantastic recipe for finger-food to spice up the party. Made with canned jalapenos and cream cheese ...
Having a night with good friends? Maybe they are all mad about Oreos (aren’t we all?) Perhaps it’s ...
Parti mill-ikla tal-Maltin u l-Għawdxin hija bla ebda dubju l-patata, tkun kif tħun imsajra. Biex invarjaw ftit, din ...
It-tuffieħ mimli jagħmel deżerta sempliċi delizjuża li tista’ tippreparaha fi ftit minuti biss. Jekk titfagħhom fil-forn qabel tibda ...
Granola bars are wonderfully versatile, ideal for breakfast or a highly portable healthy snack to be enjoyed at ...
Breakfast smoothies make for a quick morning meal for the whole family. They’re a go-to favorite, and can ...
