What does St.Valentine’s day mean to you on a personal level? It is by now common knowledge that, ...
Pumpkin, just like carrot, is such a versatile ingredient that it can be used in savoury dishes, in soups ...
This recipe was given to us by one of our readers, Stefania Tabone.
Ingredients:
400g ricotta cheese
300g spinach leaves
40g grated ...
It-tacos mimlijin saru popolari bħalma kien sar popolari s-sandwich fis-seklu tmintax. It-tnejn għandhom istess skop: tiekol malajr mingħajr ...
Hummus is an easy-to-make dip made from chickpeas that is reminiscent of the Middle East, its nutty flavour ...
Bħala ikla ħafifa jew biex isservi ma’ xi xarba din il-bruschetta mħawra b’ingredjenti sajfin hija ideali.
Ħin: 20 minuta
Isservi: ...
F’Malta l-ispnott issibu s-sena kollha peress li jitrabba fil-fish farms lokali. Għal min jogħġbu l-ħut ippreżentat sħiħ, l-ispnott ...
L-għaġina tal-pizza hija l-eħfef għaġina li tista’ tagħmel. Għalkemm faċilment tixtriha lesta jew iffriżata, l-aħjar riżultat tal-pizza huwa ...
Ingredients:
2 tbsp olive oil
1 small onion, chopped
2 cups coucous
Just enough boiling water to immerse the couscous in
A vegetarian stock ...
This is bound to be one of the best discoveries you’ll ever make. It is an altered Paleo ...
If you are looking for a soup to boost your immunity or help you recover from a recent ...
It-tiġieġ huwa sors ta’ proteina ta’ kwalità għolja u b’kontenut baxx ta’ xaħam. Għalhekk huwa sikwit rakkomandat biex ...
