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Riċetta: Pineapple meringue pie
Food / Recipes

Riċetta: Pineapple meringue pie

By: Fatima Eltham
Verżjoni b’xeħta tropikali tal-lemon meringue pie b’mili tal-ananas, aktar magħruf bħala pineapple. Ħin: siegħa u nofs Isservi: 8 persuni Ingredjenti: Għall-għaġina: 75 g ...
Food / Recipes

Riċetta: Xiwja brunġiel, bżar ħelu u kurrat (leeks)

Il-brunġiel u l-bżar ħelu nsibu nixrtuhon bħalissa wkoll, għalkemm mhumiex fl-istaġun naturali tagħhom. F’din it-taħlita ta’ ħaxix mixwi ...
Food / Desserts

Recipe: Chocolate Valentine box filled with rum truffles

What does St.Valentine’s day mean to you on a personal level? It is by now common knowledge that, ...
Recipe: Peach sponge and cream cake
Food / Recipes

Recipe: Peach sponge and cream cake

Recipe by Stephanie Curmi Ingredients:  For the cream:  1 can Frisian Flag condensed milk 3 cans water 85 g cornflour 85 g sugar 4 egg ...
Riċetta: Kejk tat-tamal bi krema maħlula tal-karamel
Food / Recipes

Riċetta: Kejk tat-tamal bi krema maħlula tal-karamel

By: Fatima Eltham
Ħin totali: siegħa u nofs Isservi: 6 porzjonijiet Ingredjenti: Għall-kejk: 200g tamal mingħajr għadma, imqatta’ 1 kuċċarina bikarbonat tas-sodju (bicarbonate of soda) 1 kikkra ...
Food / Eating Out

Mediterranean restaurant & cafe: Commando Restaurant, Mellieħa

About Commando Restaurant ”Been recently to this refurbished restaurant in Mellieħa. The food and hospitality were exceptional. The cosy ambience ...
Riċetta: Torta Daniża taċ-ċikkulata għal żmien l-Għid
Food / Recipes

Riċetta: Torta Daniża taċ-ċikkulata għal żmien l-Għid

By: Fatima Eltham
Jekk trid ħelu differenti għal dan l-Għid ipprova din it-torta Daniża taċ-ċikkulata li tixbah xi ftit ukoll ’il-figolli ...
Food / Recipes

Maltese traditional recipe: Ravjul biz-zalza

Ingredients:  For the pastry:  200 g semolina 200 g  flour 1 egg Salt   For the filling:  400 g/14 oz rikotta 2 eggs 1 tbsp chopped parsley Salt and pepper   Instructions:  Sieve ...
Food / Recipes

Video recipe: Easy 3 ingredients ice-cream in a bag

Woohoo! You’ll never ever again have to do without ice cream when it tickles your fancy just because ...
Riċetta: Ħobż Malti bil-Ġardiniera, żebbuġ, zalzett Malti u ġbejna
Food / Recipes

Riċetta: Ħobż Malti bil-Ġardiniera, żebbuġ, zalzett Malti u ġbejna

By: Louanne Fogg
Ingredjenti:  Ħobza friska Maltija tal-ġurnata 2 mgħaref żejt taż-żebbuġa 4 mgħaref weraq tal-ħabaq imqatta’ 2 mgħaref żebbuġ 4 mgħaref ġardiniera 2 mgħaref tursin frisk ...
Food / Recipes

Riċetti interessanti bit-tuffieħ għall-ħarifa

Tuffieħa kuljum tbiegħedek mit-tabib, jgħid l-Ingliż. Kulħadd jaf li t-tuffieħ huwa tajjeb għas-saħħa, iżda forsi mhux kulħadd jaf ...
Recipe: Stuffed strawberries
Food / Recipes

Recipe: Stuffed strawberries

By: Louanne Fogg
Strawberries are one of nature’s delicious treats, and with this recipe their sweet flavour is combined with a yoghurt ...
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