Ingredients:
For the pastry:
200 g semolina
200 g flour
1 egg
Salt
For the filling:
400 g/14 oz rikotta
2 eggs
1 tbsp chopped parsley
Salt and pepper
Instructions:
Sieve ...
Hummus is an easy-to-make dip made from chickpeas that is reminiscent of the Middle East, its nutty flavour ...
This is a useful recipe to use up left over cake but you can also make this delicious ...
Il-popli tal-Mediterran igawdu mill-aħjar saħħa kardjovaskulari. Ħafna assoċjazzjonijiet tas-saħħa jużawha bħala l-mudell ta’ kif għandha tkun dieta tajba. ...
This is a very simple no-cook recipe for a hummus variation with spinach and green peas that is ...
About The Boat House Restaurant:
The Boat House is a stunning open-air seafront restaurant which offers a unique culinary ...
Riċetta ħafifa ta’ ħobż jew pizza differenti li żgur tingħoġob mit-tfal.
Ħin: siegħa, u ħin biex titla’ l-għaġina
Kwantità: 8
Ingredjenti:
250 ...
Here is a delicious version of home-made Baci chocolates with reduced sugar and fats, ideal for this festive ...
Minflok tortellini biz-zalza din id-darba se nagħmlu tortellini fis-soppa, li jfisser inqas tortellini u aktar ħaxix.
Ħin: 35 minuta
Isservi: ...
Bħal fil-banoffie pie, il-banana u t-toffee f’din ir-riċetta jagħmlu kumbinazzjoni perfetta. Għall-kontra li jaħsbu ħafna, l-għaġina choux mhix ...
Dan l-istuffat ta’ borma waħda tista’ tippreparah kmieni – jew il-ġurnata ta’ qabel u tkessħu fil-friġġ – u ...
Photo: Gurbell, azzopardifisheries.net
Jekk tħobb tiekol il-ħut …
Bħalissa qegħdin fl-istaġun ta’ din il-ħuta li tinstab fl-ibħra Maltin. Il-prezz huwa ...
