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Food / Recipes

Video recipe: Shakshouka (Eggs poached in tomatoes, green peppers and onion)

Shakshouka is a dish of uncertain origins, and variations exist all across from Tunisia to Israel. The dish consists ...
Recipe:  Filled pastry case with scallops and chocolate dressing
Food / Recipes

Recipe: Filled pastry case with scallops and chocolate dressing

Recipe by Doris Camilleri Ingredients: For the pastry: 500 g plain flour 250 g Remia Gold margarine 1/2 tsp salt water For the scallops & chocolate dressing: 25 ...
Food / Recipes

Video recipe: Mini cinnamon rolls

Cinnamon rolls… mmmmm! Here’s how to make your own with this simple video recipe from Todd’s Kitchen.  Ingredients: Puff pastry ...
Riċetta tradizzjonali Ingliża: Cornish pasties
Food / Recipes

Riċetta tradizzjonali Ingliża: Cornish pasties

Read this in English: Traditional English recipe: Cornish pasties Cornish pasties – mimlijin bil-laħam u ħaxix Dawn il-Cornish pasties bi tradizzjoni ...
Food / Recipes

Video recipe: Beef Sinigang (Filipino sour soup)

Here one for those of you who like to experiment with “exotic” cooking. This video by Nicko’s Kitchen ...
Food / Recipes

Recipe: Grilled Peaches and Berries

Watch Beyond The Peel grill peaches and berries.  Below is another recipe that you can go by for ‘Grilled ...
Riċetta: Kif tħejji t-tadam imqadded
Food / Recipes

Riċetta: Kif tħejji t-tadam imqadded

Bix-xemx li għandna hawn Malta, it-tadam imqadded misjur fix-xemx huwa tradizzjonali f’pajjiżna. Iżda hemm min jagħmlu mielaħ ħafna, ...
Food / Eating Out

Steakhouse restaurant: Sciacca Grill, Valletta

About Sciacca Grill Restaurant Sciacca Grill is a steakhouse located in the heart of Valletta. Apart from its fine meats, it ...
Riċetta: Porzjonijiet tal-berries u l-lewż
Food / Recipes

Riċetta: Porzjonijiet tal-berries u l-lewż

Fis-sezzjoni tal-ħaxix ta’ ħafna mis-supermarkets, kif ukoll fis-swieq u l-ħwienet tal-ħaxix, illum issib tixtri frott differenti biex tuża ...
Riċetta: Pulpetti tat-tonn taż-żejt u n-nagħniegħ (‘mint’)
Food / Recipes

Riċetta: Pulpetti tat-tonn taż-żejt u n-nagħniegħ (‘mint’)

By: Louanne Fogg
Tajbin wisq. Riċetta oħra sempliċi b’ingredjienti rħas u ta’ kuljum. Ingredjenti: 4 kikkri patata maxx ponn kbir nagħniegħ (mint) frisk imqatta’ ...
Riċetta: Torta tat-tiġieġ u faqqiegħ bl-għaġina wholemeal
Food / Recipes

Riċetta: Torta tat-tiġieġ u faqqiegħ bl-għaġina wholemeal

By: Louanne Fogg
Dejjem nipprova nnaqqas iż-żjut żejda u nagħmel riċetti aktar addattati għas-saħħa biex fl-istess ħin ma niċċaħħdux.   Ingredjenti tal-għagina:  120 g ...
Riċetta: Risotto bil-qarabagħli u ż-żebbuġ
Food / Recipes

Riċetta: Risotto bil-qarabagħli u ż-żebbuġ

Kumbinazzjoni li mhijiex komuni tal-qarabagħli maż-żebbuġ tagħmel lil dan ir-risotto kremuż u wieħed oriġinali b’togħma different immma tassew ...
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