Food / Recipes Riċetta: Tiġieġa mimlija bl-għeneb By: Fatima Eltham L-għeneb, flimkien mal-lumi u l-ħxejjex aromatiċi differenti, fuq ġewwa u fuq barra tat-tiġieġa, jagħtuha togħmiet imħallta u jżommuha ...
Food / Recipes Recipe: Giant Oreo Having a night with good friends? Maybe they are all mad about Oreos (aren’t we all?) Perhaps it’s ...
Food / Recipes Video recipe: Homemade Chinese shrimp and egg-fried rice Ditch the take-away menu and make your Oriental dishes at home with nice, fresh ingredients and easy instructions ...
Food / Recipes Riċetta: Soppa tax-xgħir (barley) u l-faqqiegħ (mushrooms) By: Fatima Eltham Soppa mimlija li hija ideali bħala ikla għal matul il-ġimgħa. Il-faqqiegħ tista’ tħalltu għall-gosti tiegħek, imbasta ma jkunx ...
Food / Recipes Recipe: Rib-eye with mustard sauce Aqra bil-Malti: Riċetta: Qalba tal-kustilja taċ-ċanga (rib eye) b’zalza tal-mustarda Rib-eye is the favourite cut of meat for many, and ...
Food / Recipes Riċetta: Brownies b’saff tal-menta By: Fatima Eltham Read this in English: Recipe: Minty brownies Kulħadd xi darba jew oħra kellu l-okkażjoni jduq it-togħmiet taċ-ċikkulata, speċjalment dik skura, ...
Food / Recipes Riċetta: Qarabagħli twil mimli, imħawwar bil-kannella (cinnamon) Il-kannella nsibuh l-aktar f’riċetti tal-ħelu, imma jagħti togħma tajba wkoll lil platti oħra. Din ir-riċetta mhux tas-soltu ta’ ...
Food / Recipes Video recipe: Homemade yogurt & homemade Greek yogurt We hear a lot about Greek yogurt, however Indians are also quite the experts on milk products, with ...
Food / Recipes Riċetta veġetarjana: Wraps bl-avokado u l-fażola By: Fatima Eltham Dawn ir-wraps b’mili veġetali huma ideali għal min ma jikolx laħam. Iżda tista’ żżid ukoll ingredjenti bħal tonn taż-żejt, salamun ...
Food / Recipes Riċetta: Cookies taz-zokkor Riċetti tal-cookies issib ta’ kull kwalità u togħma; kollha irreżistibbli. Dawn il-cookies b’togħma ta’ vanilla u menta xejn ...
Food / Recipes Recipe: Doughnuts with cinnamon, baked By: Fatima Eltham Aqra bil-Malti: Riċetta: Doughnuts bil-kannella, moħmijin A ‘lighter’ version of doughnuts with cinnamon – it’s light because, instead of being fried, ...
Food / Recipes Riċetta: Scaloppine tas-sider tat-tiġieġ By: Louanne Fogg Ingredjenti: 4 sidriet tat-tiġieġ 2 bajdiet Frak tal-ħobż Nofs bott yoghurt Lumija Ftit żejt taż-żebbuġa Bżar mitħun u ftit melħ jekk trid Tħejjija: Aqsam is-sidra tat-tiġieġa fin-nofs orizzontalment. Iksi ...