Food / Recipes Riċetta: Linguine bil-pesto tar-rukola u salamun Din ir-riċetta hija verament faċli u toħodlok biss ftit ħin. Tista’ sserviha bħala l-ewwel platt jew bħala platt ...
Food / Recipes Recipe: Stromboli (bread turnover) with chicken and roasted peppers By: Louanne Fogg Stromboli is a type of turnover traditionally made with bread dough and stuffed with various ingredients, typically mozzarella, ...
Food / Recipes Riċetta veġetarjana: Guacamole – dipp tal-avokado By: Fatima Eltham Il-guacamole oriġina mill-Messiku u nfirex mad-dinja kollha. Il-bażi tal-avokado jagħmel lil dan id-dipp kremuż, u frisk biż-żieda ta’ ...
Food / Recipes Recipe: Apple Strudel By: Louanne Fogg This is a well-known classic sweet, originating in northern Europe but popular the world over because it is ...
Food Warm Up to Quick, Comfort Food Favorites Nothing says fall better than delicious, savory comfort foods and particularly those that are a snap to prepare. ...
Food / Recipes Riċetta: Blalen taċ-ċikkulata bil-‘berries’ Tixtieq li ssib xi ħaġa ħelwa u tajba li tista’ tgawdiha mingħajr sens ta’ ħtija? Dawn il-blalen biċ-ċikkulata ...
Food / Recipes Riċetta: Quiche bil-ħaxix aħdar By: Fatima Eltham Read this recipe in English: Quiche with green vegetables Fl-istaġun insibu ħafna ħaxix aħdar. Din il-quiche fiha tliet tipi ta’ ...
Food / Recipes Recipe: Mini tiramisu This wonderful Philadelphia recipe is perfect for serving ready-made single portions of tiramisu at the dinner table during ...
Food / Recipes Traditional Maltese Food: Hazelnut and honey tart By: Louanne Fogg Photograph taken by James Bianchi This recipe was given to me by Renato Briffa. It was created by Renato’s ...
Food / Recipes Riċetta: Koxox tat-tiġieġ bil-bżar aħmar il-forn By: Fatima Eltham Il-koxox huma waħda mill-aktar partijiet tat-tiġieġa irħas li tista’ tixtri, imma huma wkoll l-aktar parti tarja, għalhekk huma ...
Food / Recipes Riċetta: Soppa tal-Jerusalem artichoke Il-Jerusalem artichokes m’għandhom xejn x’jaqsmu ma’ Ġerusalemm. Ħadd mhu ċert minn fejn oriġina eżatt dan l-isem, imma ħafna ...
Food / Recipes Riċetta: Għaġin il-forn bit-tiġieġ, ħaxix u ġobon By: Fatima Eltham L-għaġin il-forn huwa wieħed mill-platti favoriti tista’ tgħid ta’ kulħadd u jagħmel ikla sodisfaċenti ħafna għall-familja kollha. Din ...