Got people coming round for drinks? Here are 8 quick home made dips to serve with galetti, fresh ...
L-insalati tar-ross tista’ tgħaqqadhom kważi kważi b’dak li ssib fil-friġġ.
Ħin: 30 minuta, u ħin biex tberred
Isservi: 6 persuni
Ingredjenti:
400 ...
Here’s an unusual recipe to use all the pumpkins this week, and this time I use smoked duck breast, ...
Toħroġ xi 35 biskuttin
Ingredjenti:
250 g lewż mitħun pur
20 g ħlewwa (aniseed)
Nofs kuċċarina trab tal-imsiemer tal-qronfol
4 qatriet vanilja
Nofs qoxra ...
You do not need to give up burgers just because you are choosing not to eat meat. Try ...
Something sweet without being too sinful; I love these pumpkin muffins.
Boil the pumpkin and drain the water by ...
Il-ħwawar kapaċi jħollu u jorbtu riċetta. Id-dilemma mhijiex biss x’se titfa’, iżda wkoll kemm se titfa’, speċjalment jekk tixtieq ...
Recipe by Doris Camilleri
Ingredients:
1 small tin of Bordon light corned beef
2 small zucchini
1 medium onion
2 small potatoes
1 sweet ...
During the heat of summer, no one wants to spend time in the kitchen when the stove or ...
Incredible! A quick and easy banana ice cream with no added sugar, gluten free and you can make ...
L-istuffat tal-qarnita huwa meqjus bħala platt u riċetta Maltija. Fis-swieq u fil-ħwienet tal-ħut madwar Malta huwa faċli li ...
Il-fenek huwa wieħed mill-aktar platti favoriti u tradizzjonali tagħna. Inħobbu nsajruh ħafna moqli biz-zalza tat-tadam frisk, speċjalment fix-xhur ...
