Ingredients:
2 plain bagels, split and toasted
110 g warm Brie
1 large tomato, quartered and smoked
2 leaves fresh basil
Instructions:
Toast a plain ...
Here’s how to make a really quick, easy and delicious pizza sauce that you can also use as ...
Serves: 2 persons
Ingredients:
500 g chicken breast, cut in strips
2 spring onions
2 halves of coloured sweet peppers
2 tbspoons of pumpkin seeds
Juice ...
Out of ideas for salad? Here’s an interesting alternative from North Africa that incorporates couscous, making it ideal ...
Many recipes that have pumpkin as a main ingredient, such as pumpkin muffins, cakes, pies and other delicious ...
Aqra din ir-riċetta bil-Malti: Bakkaljaw bil-patata, żebbuġ u bajd mgħolli
Although cod is not commonly used in Maltese kitchens these ...
Kids love cakes and they love pizza but they may not always eagerly eat their fruit. Here is a ...
Deżerta ta’ suflè ħafif b’togħma tajba u friska ta’ mandolin, għal mal-kafè wara ikla tajba.
Ħin: siegħa
Issrevi: 6 persuni
Ingredjenti:
¾ ...
Granola bars are wonderfully versatile, ideal for breakfast or a highly portable healthy snack to be enjoyed at ...
Ingredients:
500 g chicken pieces
500 g pumpkin, peeled and cooked
500 g potatoes, peeled and cooked
A handful of basil ...
Din ir-riċetta hija verżjoni veġetarjana tal-mousska li hija platt Grieg. Il-moussaka oriġinali għandha zalza bi kkapuljat taċ-ċanga jew ...
Smokey, sweet and savoury come together in this interesting jam made with bacon and honey. Add chilli to ...
