Food / Recipes Riċetta: Għaġina sfiljurata (puff pastry) bil-gorgonzola, tamal u prosciutto By: Fatima Eltham Ħin: 40 minuta Isservi: 4 persuni Ingredjenti: 400g għaġina sfiljurata tal-friża, bil-friża mniżżla Bajda, imħabbta ħafif 4-5 listi prosciutto 2/3 kikkra tamal mingħajr għadma, ...
Food / Recipes Riċetta: Brunġiel mimli bix-xgħir, ‘farro’ jew ‘spelt’ Hawn taħt tista’ ssib riċetta tal-brunġiel mimli daqsxejn b’mod mhux tas-soltu, għax minflok ross se nużaw xgħir (barley), farro ...
Food / Recipes Recipe: Eggs Florentine bagels Ingredients: 2 plain bagels, split and toasted 2 tbsp unsalted butter 1½ tablespoons all-purpose flour 1½ cups milk, heated 4 large eggs ½ cup fresh baby spinach ...
Food / Recipes Riċetta: Imqaret Maltin ma’ Anton Dougall Dawk l-imqaret! Ara kif tista’ tagħmilhom int id-dar ma’ Anton Dougall. Segwi l-filmat tal-Klabb tat-Tisjir biex tara x’ingredjenti ...
Food / Recipes Riċetta: Soppa tal-qaqoċċ u patata By: Fatima Eltham Żmien is-sopop għadu magħna u għalhekk tajjeb li naħtfu l-okkażjoni tal-ħaxix frisk tal-istaġun biex nagħmlu dawn il-platti sħan ...
Food / Recipes Recipe: Mango and ginger biscuits cheesecake By: Fatima Eltham Fruit cheesecake, especially the ones using fresh fruit are extremely popular. Even if mango originates from Southern Asia, ...
Food / Recipes Video recipe: Pan-fried chicken breasts In this recipe, the chicken is deliciously seasoned with ground ginger, tarragon, pepper, mustard, thyme, garlic and oregano. ...
Food / Recipes Riċetta: Tiġieġ bil-kuskus, lumi u larinġ By: Fatima Eltham Ingredjenti Għal 4 persuni 2 mgħaref żejt taż-żebbuġa 1 mgħarfa sagħtar (thyme), imqatta’ 2kg saqajn tat-tiġieġ (drumsticks) 1 kikkra kuskus 1 kikkra piżelli tal-friża, ...
Food / Recipes Riċetta: Penne biz-zalza tal-brunġiel By: Fatima Eltham Huwa faċli immens li toħloq platt għaġin li fih tinkludi wkoll ammont sostanzjali ta’ ħaxix. F’din ir-riċetta nsibu ...
Food / Recipes Riċetta: Cheesecakes żgħar bil-mascarpone u l-frott By: Fatima Eltham Dawn iċ-cheesecakes ċkejknin huma ideali biex tipprepara bħala deżerta individwali għal wara ikla, u tiffranka x-xogħol tal-aħħar li ...
Food / Recipes Recipe: Gingerbread cookies By: Louanne Fogg Gingerbread cookies are a seasonal favourite, although they go down well any time of year really – they ...
Food / Recipes Vegetarian recipe: Broccoli and blue cheese tart By: Louanne Fogg The Maltese love their tarts and pies, and this one will certainly go down well. It is great ...