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Riċetta: Tortellini biz-zalzett tal-Malti u bżar aħdar
Food / Recipes

Riċetta: Tortellini biz-zalzett tal-Malti u bżar aħdar

By: Fatima Eltham
Platt Mediterranju għall-aħħar b’ingredjenti bħal tortellini, bżar aħdar u tadam, imbagħad biż-żieda taz-zalzett tal-Malti favorit ma’ ħafna. Dejjem ...
Riċetta: Torta tal-lumi
Food / Recipes

Riċetta: Torta tal-lumi

By: Fatima Eltham
Read this in English: Recipe: Lemon tart Għal wara l-ikel, id-deżerti bit-togħma friska tal-lumi huma adattati ferm għax jibdlulek ...
Recipe: Yoghurt and apricot tart
Food / Recipes

Recipe: Yoghurt and apricot tart

By: Louanne Fogg
Make a lovely homemade yoghurt and apricot tart for something different that is certain to tickle your tastebuds and delight ...
Recipe: Quick herby chicken burgers
Food / Recipes

Recipe: Quick herby chicken burgers

By: Louanne Fogg
Chicken burgers are always a hit, and with the added taste of fresh herbs these are simply delicious. Try ...
Riċetta: Patata bil-ġobon u l-bacon
Food / Recipes

Riċetta: Patata bil-ġobon u l-bacon

By: Fatima Eltham
Parti mill-ikla tal-Maltin u l-Għawdxin hija bla ebda dubju l-patata, tkun kif tħun imsajra. Biex invarjaw ftit, din ...
Recipe: Gingerbread cookies
Food / Recipes

Recipe: Gingerbread cookies

By: Louanne Fogg
Gingerbread cookies are a seasonal favourite, although they go down well any time of year really – they ...
Ikel għal matul il-ġimgħa: Menù għal ħamest ijiem u lista għax-xirja
Food / Recipes

Ikel għal matul il-ġimgħa: Menù għal ħamest ijiem u lista għax-xirja

Jekk tippjana bil-quddiem, żjara waħda għand tal-grocer għandha tkun biżżejjed għall-ħames ikliet ta’ matul il-ġimgħa. Ipprova dawn il-ħames ...
Recipe: Chocolate hazelnut bars
Food / Recipes

Recipe: Chocolate hazelnut bars

By: Louanne Fogg
Ingredients:  ½ cup butter 1 cup brown sugar Few drops vanilla 3 eggs 2 cups plain flour 1 teaspoon bicarbonate soda A pinch of salt 1 ...
Recipe:  Breaded veal in tomato sauce
Food / Recipes

Recipe: Breaded veal in tomato sauce

This dish is called ‘Schnitzel’ in Germany and ‘Escalope’ in France; in Malta we normally call it ‘vitella ...
Food / Recipes

Riċetta: Pealla bil-gambli

Il-paella bil-gambli (shrimp paella) hi riċetta sempliċi b’gambli u ross, ideali għal meta ma tantx ikollok ħin issajjar ...
Food / Recipes

Recipe: Creamy chicken and leek fettuccine

This marvellous pasta recipe with creamy chicken, leek, broccoli and parmesan cheese is easy to prepare yet results ...
Recipe: Baked spaghetti with chicken, spinach and artichokes
Food / Recipes

Recipe: Baked spaghetti with chicken, spinach and artichokes

By: Louanne Fogg
A very different bake to our usual timpana, with a different texture as I am using spaghetti, a ...
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  • Main Dishes
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  • Breakfast
  • Traditional Maltese Food
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  • Healthy Recipes
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