Samosas, a popular Indian snack, taste amazing but can traditionally be quite greasy and unhealthy. So SORTED have created ...
Il-gazpacho hija soppa magħmula minn ħxejjex nejjin u servuta kiesħa, għalhekk hija ideali għas-sajf. Il-gazpacho oriġinat min-Nofsinhar ta’ ...
Whoever thought that sandwiches are boring, think again. Grab the ingredients and follow the instructions in this video ...
Deżerta ħafifa, friska u faċli biex tipprepara li tuża frott tal-istaġun: il-frawli u l-lumi, li flimkien joħolqu deżerta ...
Il-karawett ftit mielaħ f’din ir-riċetta jagħti togħma sorprendenti mal-ħlewwa tal-caramel u ċ-ċikkulata.
Il-bott tal-caramel illum issib tixtrih lest. Minflok, ...
Dan il-mincemeat huwa ftit different mit-tradizzjonali għax fih frott different u ma fihx ix-xaħam (suet) li , fl-opinjoni ...
Pulpetti veġetarjani mimlijin proteina. B’togħma ftit taħraq ta’ filfel, dawn il-pulpetti tal-ful frisk u ċiċri għandhom iż-żieda ta’ ...
The Maltese kitchen has its very own traditional recipe for stuffed peppers, however it is always interesting to see ...
Recipe by Becky Pace Bajona
Ingredients:
For the lamb:
leg of lamb (or lamb shanks if you prefer)
For the marinade:
3 ...
Tista’ tipprova din ir-riċetta għal tacos bil-qargħa ħamra, tadam u fażola. It-taħlita tal-qargħa u t-tadam weħidhom jagħmlu mili ferm ...
Blalen tal-brunġiel mimlijin bil-ġobon scamorza jew mozzarella, jew ġobon ieħor tal-gosti tiegħek li jinħall. Jekk trid tevita ż-żejt ...
Not exactly the right choice for those on a calorie-counted diet, but these fritters are delicious and will ...