Food / Recipes Recipe: Tea and fruit cake By: Fatima Eltham Aqra bil-Malti: Riċetta: Kejk tal-frott bit-te This cake is perfect for breakfast as it can be eaten as is, or ...
Food / Recipes Riċetta: Majjal il-forn bil-basal u l-larinġ stil Kuban Aħna l-Maltin inħobbu nsajru l-majjal il-forn u bosta familji jieklu din l-ikla ta’ spiss, anke darba fil-ġimgħa. Dak ...
Food / Recipes Riċetta: Risotto bil-fwied tal-fenek Il-fwied hawn min iħobbu ħafna u hawn min ma jħarisx lejh. Il-fwied tal-fenek għandu togħma partikolari u differenti ...
Food / Recipes Riċetta: Insalata ta’ gambli u rucola Read this in English: Recipe: Prawn and rocket salad Insalata ħafifa tal-gambli li tista’ serviha kif inhi bħala l-ewwel platt ...
Food / Other Minn Belgravia f’Londra, intervista ma’ Peggy Porschen By: Louanne Fogg Din hija l-ewwel parti ta’ intervista mal-artista tal-kejkijiet famuża Peggy Porschen. Din is-sena kelli l-unur li t-tisjir tiegħi ...
Food / Recipes The A-B-C to 3 sexy snacks to boost your sex life By: Mae Champlin We all know that feeling sexy and sensual is part of the joy of human experience, but have you ...
Food / Bordon Kcina competition Recipe: Mushroom and Bordon patties Aqra bil-Malti: Riċetta: Faqqiegħ u pulpetti Bordon Recipe by Laura Cachia. Ingredients: Portobello mushrooms Onions Carrots Bordon Corned Beef Light Cheddar Turmeric Hot paprika (optional) Olive oil Parsley Tomatoes/ pulp Potatoes Margerine/butter Garlic Spring onion Worcestershire sauce Milk Eggs Fresh/ powdered ...
Food / Recipes Riċetta: Cupcakes bl-ilwien tal-qawsalla Read this recipe in English: Rainbow cupcakes Il-karnival huwa festa ta’ kuluri bħalma huma dawn il-cupcakes bl-ilwien tal-qawsalla. Għalkemm ir-riċetta ...
Food / Recipes Recipe: Renato Briffa’s traditional figolli By: Louanne Fogg This old-fashioned recipe for figolli is full of nostalgia and tradition. It is a recipe sought by many: the ...
Food / Recipes Riċetta: Shortening għall-għaġina Vegan Ix-shortening ta’ sikwit jintuża fil-ħami għaliex meta tużah fit-tħejjija tal-għaġina ma tibqax elastika u ssir iktar titfarrak, bħall-għaġina tat-torti. Ix-shortening ...
Food / Recipes Recipe: Spaghetti with squid in squid Ink Serves: 4 Ingredients: 2 large fresh squid (ask the fishmonger to clean them up for you, and give you the ink ...
Food / Recipes Recipe: Penne with tuna, avocado and basil By: Louanne Fogg A lovely and visually bright dish to make very quickly with all the summer flavours. Ingredients: 1 small bunch parsley 1 ...