Aqra bil-Malti: Recipe: Grouper (Ċerna) in a tomato and basil sauce
Summer is here again and in this period we ...
Ma tistenniex li ssib il-brokkli u t-tuffieħ fl-istess riċetta, imma r-riżutat huwa soppa kremuża bit-togħma ħelwa tat-tuffieħ tibbilanċja ...
Ingredjenti:
8 biċċiet tat-tiġieġ li tiggosta bla għadam u bla ġilda
Ftit żejt taż-żebbuġa
Basla mqaxxra u mqattgħa
Sinna tewm maħkuka
150 g faqqiegħ
120 ...
Here’s a fabulous way to prepare your potatoes at your next fancy meal, or even for something different ...
Minflok tortellini biz-zalza din id-darba se nagħmlu tortellini fis-soppa, li jfisser inqas tortellini u aktar ħaxix.
Ħin: 35 minuta
Isservi: ...
Tista’ tixtri l-laħam tal-fenek diġà kapuljat illum. Il-laħam tal-fenek huwa baxx mill-kolesterol u jagħmel zalza delizjuza.
Ingredjenti:
Nofs mgħarfa żejt
2 ...
About The Boat House Restaurant:
The Boat House is a stunning open-air seafront restaurant which offers a unique culinary ...
L-għaġina tal-pizza hija l-eħfef għaġina li tista’ tagħmel. Għalkemm faċilment tixtriha lesta jew iffriżata, l-aħjar riżultat tal-pizza huwa ...
Here’s a handy, clever idea of what to do with your left-over rice by Laura in the Kitchen, ...
What a clever idea! Perfect party food or for snacking in front of a good movie, these pizza ...
Ir-riċetta tat-tiġieġ Tikka Masala nħolqot f’Londra, u ta’ spiss, jirreferu għaliha bħala d-dixx Britanniku nazzjonali. Tieħu t-togħma b’saħħitha ...
Recipe by Becky Pace Bajona
Ingredients:
For the lamb:
leg of lamb (or lamb shanks if you prefer)
For the marinade:
3 ...
