Food / Recipes Riċetta: Pastard mixwi biz-zalza tal-ġobon Din ir-riċetta ta’ pastard biz-zalza tal-ġobon hija ideali bħala akkumpanjament ta’ xi biċċa laħam mixwija, u hija tajba ...
Food / Recipes Riċetta: Tiġieġ bil-faqqiegħ (mushrooms) By: Louanne Fogg Ingredjenti: 8 biċċiet tat-tiġieġ li tiggosta bla għadam u bla ġilda Ftit żejt taż-żebbuġa Basla mqaxxra u mqattgħa Sinna tewm maħkuka 150 g faqqiegħ 120 ...
Food / Recipes Riċetta: Kustilji tal-ħaruf bil-ħabaq u l-pistaċċ Għall-ikla tal-Għid ħafna huma dawk li hija tradizzjoni għalihom li jsajru l-ħaruf. Din hija riċetta faċli ferm biex ...
Food / Recipes Recipe: Breakfast smoothie Breakfast smoothies make for a quick morning meal for the whole family. They’re a go-to favorite, and can ...
Food / Recipes Riċetta: Quiche tal-qargħa ħamra, kurrat (leeks) u spinaċi By: Fatima Eltham Ingredjenti Għal 4 persuni 700g qargħa ħamra, imqattgħa dadi ta’ 2ċm 2 mgħaref żejt taż-żebbuġa 1 kurrata (leek), il-biċċa bajda u ħadra ...
Food / Recipes Riċetta: Froġa mimlija bis-salamun affumikat u ġobon By: Fatima Eltham Din ir-riċetta tista’ sserviha bħala ikla ħafifa jew tqatta’ kull porzjon f’biċċiet iżgħar biex isservihom waqt xi festin. ...
Food Smart, stress-free ideas for a memorable Labor Day party (BPT) – Labor Day signals the end of summer and the start of exciting new fall activities, but ...
Food / Recipes Riċetta: Sider tal-papra b’zalza tal-għanbaqar Ħin: 30 minuta Isservi: 4 persuni Ingredjenti: 3-4 isdra tal-papra 2 mgħaref sagħtar frisk 2 ħlewwa stellata (star anise) 50 g butir Għaz-zalza: Basla żgħira, imqattgħa ...
Food / Recipes Recipe: Chickpea basil pesto By: Louanne Fogg Here is a variation on the traditional basil pesto which includes chickpeas, like a perfect blend of hummus ...
Food / Recipes Recipe: Irish soda bread By: Louanne Fogg Breads can vary very much from each other and it is good to try different varieties. This Irish ...
Food / Recipes Riċetta: Linguine bil-fenek u l-qaqoċċ By: Fatima Eltham Is-soltu nagħmlu l-fenek stuffat u z-zalza tiegħu nżiduha mal-ispagetti. Dan il-platt tradizzjonali huwa tajjeb ħafna iżda kultant ikollna ...
Food / Desserts Jocca Cottage Cheese: Baked Pears with walnuts and honey dessert Ingredients Ripe pears (not too soft) Fresh thyme Liquid honey Walnuts & other nuts Jocca Cottage Cheese Pre-heat the oven at 180C. Cut the ...