Għalina l-Maltin, il-patata hija parti integrali mid-dieta u l-platti tagħna. Nistgħu ngħidu li ma kull platt inservu xi ...
A galette is a French term signifying a flat cake and, indeed, by the end of this recipe ...
What a fantastic sandwich idea! Gone with the mini-squares and triangles and enter the rolls, sushi-style. They make ...
Din l-isalata hija mimlija kuluri, togħmiet u palati differenti bil-kuntrasti tal-larinġ ħelu u mmerraq, it-togħma ftit morra taċ-ċikwejra, ...
Take advantage of the longer, warmer days before winter arrives by whipping up tasty grilled meals that are ...
Aqra bil-Malti: Riċetta: Blalen tal-ġewż
These walnut balls are so delicious that it is most likely you will be unable to ...
M’hemmx aqwa mill-ikel ġenwin magħmul id-dar mill-aħjar ingredjenti u b’ħafna mħabba kif kienet tagħmel in-nanna. B’din ir-riċetta sempliċi ...
The Maltese love their tarts and pies, and this one will certainly go down well. It is great ...
Għal dawk li jħobbu l-kafè, kif ukoll għal dawk li l-kejkijiet jippreferuhom inqas ħelwin, dan il-kejk huwa ideali. ...
Ara din ir-riċetta bil-Malti: Fażola ħadra bil-prosciutto u l-pinjol (pine nuts)
This is a rather simple but delicious side dish ...
Recipe by Charmaine Grima
Ingredients:
1 small onion, finely diced
1 small potato, diced
2 carrots, diced
2 marrows, diced
1 chicken stock cube
2-3 ...
Din hija froġa stil Taljan (frittata) u minflok qarabagħli tista’ tuża ħxejjex li trid jew taħlita ta’ ħxejjex.
Ingredjenti:
6 ...
