“Whether you are a veggie or not, you MUST try this recipe as it is sensational!” That’s what ...
Tradizzjonalment, il-braġoli huma magħmulin mil-laħam taċ-ċanga, mimli bil-perżut, bajd u ġobon.
Din ir-riċetta hi għall-braġoli kif soltu nafuhom hawn ...
Cinnamon is one of those delicious sweet spices few can resist, and you can use it almost anywhere… ...
Read this in English: Recipe: Lemon tart
Għal wara l-ikel, id-deżerti bit-togħma friska tal-lumi huma adattati ferm għax jibdlulek ...
Il-pitravi huma delizjużi kemm nejjin, kemm fil-ħall ma’ xi insalata, kif ukoll mgħollijin jew mixwijin, filwaqt li l-weraq ...
What a clever idea! Perfect party food or for snacking in front of a good movie, these pizza ...
Din ir-riċetta ta’ tiġieġa fil-forn hija r-raba’ minn ħames riċetti ħfief għall-menù ta’ matul il-ġimgħa. Jekk tiddeċiedi li ...
Jekk jogħġbok il-ħobż mixwi stil Franċiż, żgur li se jogħġbok dan imsejjaħ Monte Cristo. Għalkemm dan normalment jinqela, ...
Sometimes something simple is all you need. Try this easy Paleo video recipe by the Simple Cooking Channel.
Ingredients:
Half an avocado
1 ...
Il-fażola tepary hija fażola żgħira, kannella jew bajda, li tikber fil-Lvant tal-Amerika u l-Messiku. Din il-fażola hija waħda ...
I love dolcelatte and its mild, yet tangy taste but mostly it’s creamy texture that gets me. This is a ...
Ingredients:
1 cup cider vinegar
2/3 cup water
2 tbsp plus 1 tsp sugar
1/3 cup onion, sliced
1/3 cup green olive
1 cup ...
