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Riċetta: Vitella biċ-ċiċri
Food / Recipes

Riċetta: Vitella biċ-ċiċri

Din hija riċetta faċli li tippreparaha fi ftit minuti biss u jkollok platt komplut u kkulurit bil-kontorn b’kollox. ...
Riċetta: Ross bil-frott tal-baħar
Food / Recipes

Riċetta: Ross bil-frott tal-baħar

By: Fatima Eltham
F’anqas minn siegħa jkollok dan il-platt apettituż b’togħma ta’ baħar lest fuq il-mejda! Ħin: 45 minuta Isservi: 4 persuni Ingredjenti: 350 g ...
Recipe: Venison roulade with creamed spinach and spicy red wine sauce
Food / Recipes

Recipe: Venison roulade with creamed spinach and spicy red wine sauce

Recipe by Marion Dilnutt Ingredients:  For the venison:  230 g venison 125 g self raising flour 63 g  Remia Gold margarine 30 g Cadbury Bournville ...
Riċetta: Kejk tal-lumi bil-frawli u l-ħabaq (‘basil’)
Food / Recipes

Riċetta: Kejk tal-lumi bil-frawli u l-ħabaq (‘basil’)

By: Fatima Eltham
Iva, sewwa qrajtu: Kejk tal-lumi bil-frawli u l-ħabaq! Filfatt dan il-kejk għandu xejra pjuttost Mediterranja b’ingredjenti bħal żejt ...
Recipe: Chickpea and hazelnut dip
Food / Recipes

Recipe: Chickpea and hazelnut dip

By: Louanne Fogg
This is a quick and easy dip to prepare and something a bit different, delicious when served with ...
Riċetta: Porzjonijiet taċ-ċikkulata, larinġ u pistaċċ
Food / Recipes

Riċetta: Porzjonijiet taċ-ċikkulata, larinġ u pistaċċ

By: Fatima Eltham
Il-bażi ta’ dawn il-porzjonijiet huma l-ħafur  (oats) u dqiq ismar li jagħtu lil dan il-ħelu aktar fibra. It-togħmiet ...
Riċetta: Polenta bil-larinġ
Food / Recipes

Riċetta: Polenta bil-larinġ

Il-larinġ mhux tajjeb biss biex tqaxxru u tieklu, imma huwa ingredjent tajjeb u versatili ma’ ħafna riċetti differenti; nużaw kemm ...
Ikel Tradizzjonali Malti: Bebbux fl-inbid
Food / Recipes

Ikel Tradizzjonali Malti: Bebbux fl-inbid

Read this recipe in English: Recipe: Snails in wine Il-bebbux huwa meqjus bħala platt tradizzjonali Malti, b’riċetti bħal stuffat tal-bebbux ...
Riċetta: Kejk tat-tamal bi krema maħlula tal-karamel
Food / Recipes

Riċetta: Kejk tat-tamal bi krema maħlula tal-karamel

By: Fatima Eltham
Ħin totali: siegħa u nofs Isservi: 6 porzjonijiet Ingredjenti: Għall-kejk: 200g tamal mingħajr għadma, imqatta’ 1 kuċċarina bikarbonat tas-sodju (bicarbonate of soda) 1 kikkra ...
Recipe: Roast shoulder of pork with onion and fennel
Food / Recipes

Recipe: Roast shoulder of pork with onion and fennel

Ara din ir-riċetta bil-Malti: Spalla tal-majjal mixwija bil-basal tal-bużbież Serves: 8 persons Ingredients: 2 kg rolled shoulder of boneless pork 2 tbsp olive ...
Recipe: Cream of mushroom soup
Food / Recipes

Recipe: Cream of mushroom soup

By: Fatima Eltham
Aqra din ir-riċetta bil-Malti: Soppa kremuża tal-faqqiegħ (mushrooms) Mushrooms are recommended when one is observing a calorie counted diet in ...
Food / Recipes

Video recipe: Cauliflower leek soup

Roast cauliflower florets and combine them with sauteed leeks, chicken stock and a few other ingredients to make ...
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