Serves: 4
Ingredients:
1 kilo octopus
150 g mixed olives
1 can tomato pulp
1 tablespoon tomato extract
25 g capers
1 chopped onion
2 cloves chopped ...
Sarah Carey from Everyday Food shows us how to make a chicken stuffing.
”This dish is straight from dinnertime’s ...
Il-ħaxix, bħal bżar, qarabagħli u brunġiel, normalment nimlewh bl-ikkapuljat ta’ laħam differenti jew ross. Fir-riċetta ta’ bżar ħelu ...
Ingredjenti:
Minn 3 sa 6 bżariet ħomor (chilis), skont kemm tħobb iz-zalza taħraq
3 sinniet tewm
2 kuċċarini ġinġer maħkuk
2 basliet imqaxxrin ...
Here are some wonderful ideas for last-minute edible gifts you can make easily. Prepare the base ingredients of ...
Riċetta għal min iħobb ħafna l-ġobon – għaġin il-forn bi tliet kwalitajiet ta’ ġobon differenti.
Ħin: 40 minuta
Isservi: 4 ...
Aqra din ir-riċetta bil-Malti: Riċetta: Bebbux fl-inbid
Snails are considered a traditional Maltese dish, with recipes such as snail ...
Ginger nut cookies have always been a favourite, and with this video by Barry Lewis of My Virgin ...
Il-ħobż ħelu nsibuh magħmul f’diversi pajjiżi fi żmien il-Għid. Din ir-riċetta hija waħda Russa. Il-bajd miżbugħ aħmar għandu ...
It is as delicious as it looks! The Linzer Torte (or Linzertorte) is named after the Austrian city ...
Serves: 4
Ingredients:
2 whole chicken breasts, halved, and cut across into 8 pieces
Juice of one lemon
1 teaspoon powdered English ...
Enjoy these almond squares with your afternoon tea or as a treat whenever you feel like something sweet ...
