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Riċetta: Ross bil-‘curry’ tat-tiġieġ

Il-Maltin kollha jafu li l-kċina Maltija hi varjata, tant li ta’ spiss insibu anke n-nanna ssajjar ir-ross bil-curry. Din ir-riċetta tar-ross ...
Recipe: Minty brownies
Food / Recipes

Recipe: Minty brownies

By: Fatima Eltham
Aqra bil-Malti: Riċetta: Brownies b’saff tal-menta Most of us have tasted chocolate with mint, especially dark chocolate. This mixture of ...
Riċetta: Soppa tal-brokkli u t-tuffieħ
Food / Recipes

Riċetta: Soppa tal-brokkli u t-tuffieħ

By: Fatima Eltham
Ma tistenniex li ssib il-brokkli u t-tuffieħ fl-istess riċetta, imma r-riżutat huwa soppa kremuża bit-togħma ħelwa tat-tuffieħ tibbilanċja ...
Recipe:  Filled pastry case with scallops and chocolate dressing
Food / Recipes

Recipe: Filled pastry case with scallops and chocolate dressing

Recipe by Doris Camilleri Ingredients: For the pastry: 500 g plain flour 250 g Remia Gold margarine 1/2 tsp salt water For the scallops & chocolate dressing: 25 ...
Riċetta: Krema taċ-ċikkulata mħallta
Food / Recipes

Riċetta: Krema taċ-ċikkulata mħallta

By: Fatima Eltham
Min iħobb iċ-ċikkulata fis-sajf normalment jaqleb u jieħu l-ġelat bit-togħma taċ-ċikkulata. Għalhekk din ir-riċetta ta’ krema b’żewġ kwalitajiet ...
Riċetta: Ġelat stil Malti bl-istevja
Food / Recipes

Riċetta: Ġelat stil Malti bl-istevja

By: Louanne Fogg
Riċetta ħafifa tal-ġelat Malti. Din hija riċetta ta’ ġelat stil Malti fejn tintuża l-istevja minflok iz-zokkor.  Jekk trid tista’ ...
Riċetta: Għaġin bil-ħaruf u ġobon feta
Food / Recipes

Riċetta: Għaġin bil-ħaruf u ġobon feta

F’din ir-riċetta tipikament Griega nsibu l-għaġin xgħir – li huwa tip ta’ għaġin żgħir forma ta’ ross – mħallat ...
Riċetta: Gurbell imsajjar fil-forn
Food / Recipes

Riċetta: Gurbell imsajjar fil-forn

By: Louanne Fogg
Photo: Gurbell, azzopardifisheries.net  Jekk tħobb tiekol il-ħut … Bħalissa qegħdin fl-istaġun ta’ din il-ħuta li tinstab fl-ibħra Maltin. Il-prezz huwa ...
Riċetta: Kejk taċ-ċikkulata kiesaħ
Food / Recipes

Riċetta: Kejk taċ-ċikkulata kiesaħ

By: Fatima Eltham
Kemm jista’ jkun fis-sajf nevitaw li nqattgħu ħafna ħin fil-kċejjen tagħna u nippreferu li nħejju affarijiet li jirrikjedu ...
Why choose local, seasonal, fresh and organic veg?
Food / Other

Why choose local, seasonal, fresh and organic veg?

Aqra bil-Malti: Għalfejn għandek tagħżel il-prodott agrikolu lokali, tal-istaġun, frisk u organiku  These days, when it comes to selecting your ...
Food / Recipes

Video recipe: French toast rollups

If you’re planning a delicious breakfast as a way to pamper yourself one morning, this one is for ...
Vegetarian recipe: Broccoli and blue cheese tart
Food / Recipes

Vegetarian recipe: Broccoli and blue cheese tart

By: Louanne Fogg
The Maltese love their tarts and pies, and this one will certainly go down well. It is great ...
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