Food / Recipes Riċetta: Tagliatelle bit-tonn taż-żejt u r-rucola Tagliatelle bit-tonn taż-żejt: platt għaġin ieħor ta’ malajr adattat għall-ġranet sħan li jaf iġib miegħu s-sajf. Jekk tippreferi tista’ ...
Food / Recipes Ir-riċetta tal-Erbgħa: Risotto bil-kurrat (leek), piżelli u bacon Mill-kwantità ta’ din ir-riċetta jkollok biżżejjed ross biex tuża għar-riċetta tal-Ġimgħa. Din hija t-tielet riċetta minn sensiela ta’ ...
Food / Recipes Recipe: Chicken and potato dinner By: Louanne Fogg Ingredients: 500 g chicken pieces 500 g pumpkin, peeled and cooked 500 g potatoes, peeled and cooked A handful of basil ...
Food Baked Conchiglione with Cottage Cheese & tomato sauce Ingredients – Jocca Cottage Cheese – Shell-shapes pasta, easy to stuff – 1 jar of Lombardi tomato sauce – 1 large tomato, ...
Food / Recipes Riċetta: insalata bil-gambli u t-tuffieħ aħdar Qatt immaġinajt li tħallat il-frott tal-art ma’ frott il-baħar f’xi riċetta? Forsi din hi idea ġdida li qatt m’għaddietlek ...
Food / Recipes Riċetta: Ħass mimli bil-majjal u l-qastan (appetizer) Dan il-ħass mimli huwa appetizer ideali għaliex huwa sabiħ u interessanti bħala ikel kemm għaliex jolqot l-għajn u kemm ...
Food / Recipes Recipe: Brown rice and barley Both brown rice and barley are good sources of protective soluble fiber, and the textures of the two ...
Food / Recipes Video recipe: Quick gluten-free mug cake This is bound to be one of the best discoveries you’ll ever make. It is an altered Paleo ...
Food / Recipes Riċetta: Kejk taċ-ċirasa biż-żejt taż-żebbuġa By: Louanne Fogg Dan il-kejk naqqastlu l-ammont ta’ żejt u minflok għandu ż-żejt taż-żebbuġa. Huwa wkoll bla glutina. Għandek bżonn: 75 g dqiq ...
Food / Desserts Riċetta: Pandispanja (sponge cake) Aħna l-Maltin is-soltu nirreferu għaliha bħala pandispanja, li ġejja mill-isem Taljan tagħha, pane di Spagna. Iżda f’pajjiżna hija magħrufa ...
Food / Recipes Recipe: Easter Simnel cake By: Louanne Fogg Although not as well-known on the island, this delicious rich fruit cake is a traditional Easter cake in the UK and ...
Food / Recipes Riċetta: Biskuttini tar-raħal bla glutina By: Louanne Fogg Toħroġ xi 35 biskuttin Ingredjenti: 250 g lewż mitħun pur 20 g ħlewwa (aniseed) Nofs kuċċarina trab tal-imsiemer tal-qronfol 4 qatriet vanilja Nofs qoxra ...