Pie to pudding, pumpkin often gets relegated from the main course to dessert dishes. It’s also a great ...
Dawn il-porzjonijiet huma mod ieħor kif tuża l-mincemeat li forsi diġà għamilt. Jekk le, tista’ ssib tixtri vażetti ...
Ingredjenti:
Għall-qiegħ:
Pakkett gallettini ħelwin imfarrka
60 g butir imdewweb
60 g ċikkulata mdewba
Għall-mili:
95 g stevia
3 bajdiet
250 g cream cheese
40 g ċikkulata ...
Whoever said that salads are only for the summer time? Here’s a wonderful recipe for a winter salad ...
Meta nsemmu strudel naħsbu fit-tuffieħ. L-istrudel oriġinali hija magħmula bit-tuffieħ, imma f’din ir-riċetta se nużaw frott aktar sajfi, ...
Għalkemm ma ssibx tixtrihom faċilment, il-fjuri tal-qarabagħli tista takkwistahom jekk taf lil xi bidwi jew lil xi ħadd ...
A light warming soup as a starter or as a complete weekday evening meal.
Ingredients:
1 tbsp olive oil
250 g chicken pieces ...
Għalkemm tadam insibu s-sena kollha, it-togħma u l-kulur tat-tadam fis-sajf ikunu fl-aqwa tagħhom u allura tajjeb li nużawh ...
This is a super-delicious spread and it is made with just four ingredients! Cream cheese is blended with tuna, spring ...
Want to keep the weight off? It starts at the breakfast table. Why does breakfast seem to make the ...
Din ir-riċetta ta’ rombli bil-mincemeat hija alternattiva għall-mincepies, huma verament faċli biex tagħmilhom u jimpressjonaw bid-dehra mhux tas-soltu ...
Sometimes all you need is something simple and easy to make while satisfying that nagging sweet craving; this ...
