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Riċetta: Kejk tal-Milied ftit differenti… mill-Ġamajka
Food / Recipes

Riċetta: Kejk tal-Milied ftit differenti… mill-Ġamajka

By: Fatima Eltham
Il-Milied dalwaqt magħna u, jekk għadek ma għamiltx il-kejk tal-milied, din hija riċetta faċli u ftit differenti mit-tradizzjonali. ...
Recipe: Crab salad with pears and walnuts
Food / Recipes

Recipe: Crab salad with pears and walnuts

Ara din ir-riċetta bil-Malti: Insalata tal-granċ, lanġas u ġellewż Crab meat is usually paired with avocado and the two together make a ...
Food / Recipes

Riċetta: Soppa tat-traħana biż-żejt taż-żebbuġa u lumi

It-traħana hija prodott li jittiekel fil-Greċja u l-Lvant tal-Mediterran, magħmul mill-qamħ bulgur, semolina, jew taħlita ta’ semolina u ...
Food / Recipes

Video recipe: Peppered steak… the easy way

See how to make peppered steak with these easy , step by step instructions by Chef Kendra in ...
Riċetta: Qalb għas-saħħa f’Jum San Valentinu
Food / Recipes

Riċetta: Qalb għas-saħħa f’Jum San Valentinu

By: Louanne Fogg
Tista’ tuża kwalunkwe purè tal-frotta li togħbok. L-istess bil-lewż, uża dak li jogħġbok jew li għandek id-dar. Din ...
Recipe: Baked pasta with beans, tomatoes and ġbejna
Food / Starters

Recipe: Baked pasta with beans, tomatoes and ġbejna

By: Louanne Fogg
Here’s a delicious pasta dish with beans… a Maltese-style variation of the typical Italian pasta ai fagioli, whereby ...
Recipe: Garden vegetable tray
Food / Recipes

Recipe: Garden vegetable tray

Hide healthy foods in delicious flavors; sometimes the right presentation is all you need for your children to ...
Food / Nutrition

Breakfast matters

We know it, they tell us all the time, and still we don’t do it. Breakfast may be ...
Food / Eating Out

Pizzeria & Trattoria: La Vecchia Napoli, Sliema

About La Vecchia Napoli Located beside the Sliema promenade, Vecchia Napoli is a trattoria and pizzeria serving a variety of dishes including antipasti, ...
Riċetta: Gnocchi tal-irkotta biz-zalza tat-tadam u prosciutto
Food / Recipes

Riċetta: Gnocchi tal-irkotta biz-zalza tat-tadam u prosciutto

By: Fatima Eltham
L-ignocchi tista’ tippreparahom sa jumejn qabel tużahom; kemm terġa’ titfagħhom fl-ilma jagħli biex issaħanhom. Tista’ wkoll tiffriża l-ignocchi ...
Food / Desserts

Riċetta: Pandispanja (sponge cake)

Aħna l-Maltin is-soltu nirreferu għaliha bħala pandispanja, li ġejja mill-isem Taljan tagħha, pane di Spagna. Iżda f’pajjiżna hija magħrufa ...
Food / Recipes

Maltese traditional recipe: Torta tal-lampuki (lampuki pie)

Lampuki is also known as dolphin fish or dorado.    Ingredients:  400 g flaky or puff pastry 800 g lampuki 1 medium sized ...
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  • Starters
  • Main Dishes
  • Desserts
  • Breakfast
  • Traditional Maltese Food
  • Special Diet
  • Healthy Recipes
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