First thing’s first, for those of you who aren’t sure what a ‘churro’ is; it is a sweet Spanish ...
Iċ-ċikwejra hija bħal kaboċċa bil-weraq ħomor b’vini bojod. Għandha togħma morra u qawwija li tonqos meta tixwiha. Meta ...
With summer finally here, many will take the opportunity to spend more quality time with family, and dining ...
Aqra din ir-riċetta bil-Malti: Soppa kremuża tal-faqqiegħ (mushrooms)
Mushrooms are recommended when one is observing a calorie counted diet in ...
Aqra bil-Malti: 9 ħxejjex aromatiċi li joħorġu aktar it-togħma fl-ikel Malti
Would our food taste good if we didn’t add ...
L-għaġina filo l-ewwel ġiet żviluppat f’Istanbul, it-Turkija, minkejja li ħafna jassumu li hi Griega għaliex fil-Greċja hi ingredjent ...
Ritratt: Flickr/ Simon
F’siegħa biss jista’ jkollok ikla kompluta bil-kontorn ukoll jekk tipprova din ir-riċetta faċli immens.
Ħin: siegħa
Isservi: 4 ...
Recipe by Nadette Mifsud
Ingredients:
For pie pastry:
2/3 cup Remia Gold margarine
2 cups flour
1/2 tsp salt
1 tsp celery
salt
1 tsp poultry ...
Il-ġewż tal-Indi (coconuts) jidħol f’ħafna riċetti tal-ħelu. Il-ħlewwa tiegħu mat-togħma ftit qarsa tal-lumi jagħmlu lil dan il-ħelu irreżistibbli ...
Love the minty mochaccino from your favourite café? Make your own mint-chocolate-coffee delight next time your friends are visiting with this ...
Il-fażola tepary hija fażola żgħira, kannella jew bajda, li tikber fil-Lvant tal-Amerika u l-Messiku. Din il-fażola hija waħda ...
This is a fry-up using as little oil as possible. I assemble a frame with some oven fries using toothpicks ...
