Food / Recipes Video recipe: Chicken pot pie Chicken always remains a favourite among meats; its tender, juicy, lean meat is very versatile as it can ...
Food / Recipes Video recipe: Baked chicken in potato crisps This ingenious recipe goes about creating “breaded” chicken using crushed potato crisps instead of breadcrumbs, and the plus ...
Food / Recipes Riċetta: Sider tat-tiġieġ mimli, biz-zalza tat-tadam frisk By: Fatima Eltham Is-sider tat-tiġieġ hawn min ma jiggustahx għax ikun xi ftit xott, imma l-mod li bih issajru jagħmel differenza ...
Food / Recipes Recipe: Reduced sugar homemade Cinnabons with stevia By: Louanne Fogg Cinnabons make almost anybody’s mouth water and now you can make your very own homemade cinnabons with reduced sugar, ...
Food / Recipes Riċetta veġetarjana: Guacamole – dipp tal-avokado By: Fatima Eltham Il-guacamole oriġina mill-Messiku u nfirex mad-dinja kollha. Il-bażi tal-avokado jagħmel lil dan id-dipp kremuż, u frisk biż-żieda ta’ ...
Food / Recipes Riċetta: Kejk tal-friġġ biż-żbib, ġellewż u pistaċċ By: Fatima Eltham Jekk tiddejjaq tixgħel il-forn biex tagħmel kejk, speċjalment fil-ġranet sħan, imma xorta tixtieq tagħmel xi ħaġa ħelwa, dan ...
Food / Recipes Video recipe: Jalapeno poppers Here’s a fantastic recipe for finger-food to spice up the party. Made with canned jalapenos and cream cheese ...
Food / Recipes Recipe: Classic chicken curry Tilda Easy Cook rice is so versatile it can be used for any rice dish; it is even ...
Food / Recipes Recipe: Chocolate walnut cake balls By: Louanne Fogg This is a useful recipe to use up left over cake but you can also make this delicious ...
Food / Recipes Video recipe: Easy stuffed peppers The Maltese kitchen has its very own traditional recipe for stuffed peppers, however it is always interesting to see ...
Food / Recipes Video recipe: Macaroni cheese cupcakes These mini macaroni cheese portions are the next obvious step from the oven dinner favourite. Perhaps you never even considered ...
Food / Recipes Riċetta: Kebabs tat-tiġieġ immarinati fil-yoghurt u l-paprika affumikata By: Fatima Eltham Fis-sajf m’hemm xejn aħjar minn ikel mixwi barra. Ħafna mil-laħam li nixwu nimmarinawh kemm għat-togħma u kemm biex ...