Food / Other Beautiful food: fresh and locally sourced By: Louanne Fogg I am always searching for different ways to cook meals using fresh local ingredients, then last year I ...
Food / Recipes Riċetta: insalata bil-gambli u t-tuffieħ aħdar Qatt immaġinajt li tħallat il-frott tal-art ma’ frott il-baħar f’xi riċetta? Forsi din hi idea ġdida li qatt m’għaddietlek ...
Food / Recipes Riċetta: Cupcakes ħfief, ALL IN ONE By: Louanne Fogg Din hija l-eħfef riċetta. Żid magħha dak li jogħġbok jew ħallihom plain. Ingredjenti: 250 g dqiq self raising Nofs kuċċarina baking ...
Food / Recipes Video recipe: Spanish-style shrimp paella The Spanish paella has not become so famous without a reason; its flavours attract a wide variety of ...
Food / Recipes Riċetta: Kejk taċ-ċikkulata bil-ġelat u ċ-ċirasa By: Fatima Eltham Verżjoni aktar sajfija tal-black forest gateau. Għalkemm jieħu tul ta’ ħin biex tipprepara minħabba li trid ħin biex ...
Food / Recipes Recipe: Pork and fish pies Recipe by Tanja Cilia For 3 pies – 2 pork, one (larger) fish Ingredients: For the pastry: (all-in-one method) 250 g Remia ...
Food / Recipes Riċetta: Kejk tat-tuffieħ u l-yoghurt By: Louanne Fogg Dan il-kejk huwa bla butir u b’inqas zokkor. Tagħmlu ta’ malajr. Ingredjenti: żewġ kikkri yoghurt kikkra żejt taż-żebbuġa larinġa magħsura żewġ kikkri zokkor ħames ...
Food / Recipes Riċetta tradizzjonali: Braġoli Tradizzjonalment, il-braġoli huma magħmulin mil-laħam taċ-ċanga, mimli bil-perżut, bajd u ġobon. Din ir-riċetta hi għall-braġoli kif soltu nafuhom hawn ...
Food / Recipes Riċetta: Klamari bil-panura tal-birra u zalza tartar By: Fatima Eltham Għalkemm fihom ftit xogħol u taqla’ l-kċina biex tagħmilhom, dawn il-klamari fil-panura tal-birra maz-zalza tartar jiġu tajbin ħafna. Ħin: ...
Food / Recipes Recipe: Brown rice and barley Both brown rice and barley are good sources of protective soluble fiber, and the textures of the two ...
Food / Recipes Riċetta: Black forest cupcakes By: Fatima Eltham Minflok black forest gateau, bl-istess ingredjenti u togħmiet nistgħu nagħmlu wkoll il-cupcakes. Ħin: siegħa Kwantità: 12 Ingredjenti: 50 g ċikkulata skura 175 g ...
Food / Bordon Kcina competition Recipe: Mexican crispy tortilla wraps filled with Bordon corned beef and spicy Mexican salsa Recipe by Rebecca Mercieca Ingredients: For the corned beef tortilla wraps: 4 tortilla wraps 2 cans Bordon corned beef (200g each) ½ cup ...