Jekk trid ħelu differenti għal dan l-Għid ipprova din it-torta Daniża taċ-ċikkulata li tixbah xi ftit ukoll ’il-figolli ...
Il-forma tal-għaġin fusilli tgħin ħafna biex iz-zalza tidħol u tinġabar sew meta tieklu, għalhekk għal ma’ din iz-zalza ...
Din ir-riċetta hija verament faċli u toħodlok biss ftit ħin. Tista’ sserviha bħala l-ewwel platt jew bħala platt ...
Għalkemm f’din ir-riċetta l-patata u l-majjal huma msajrin flimkien fil-forn, it-taħlitiet tal-immarinar u l-ewwel fażi tas-sajran huma separati, ...
Dan huwa platt tradizzjonali Irlandiż magħruf bħala colcannon, li huwa magħmul l-aktar minn patata mgħaffġa, u tipi differenti ta’ ...
This recipe is perfect for those of you who have a sweet tooth and want a quick fix. Here ...
The Maltese kitchen has its very own traditional recipe for stuffed peppers, however it is always interesting to see ...
Ingenious! Here’s how to get the best of Mediterranean flavours into bite-sized pastries that are sure to make ...
Recipe by Doris Camilleri
Ingredients:
1 small tin of Bordon light corned beef
2 small zucchini
1 medium onion
2 small potatoes
1 sweet ...
Traditionally baked for special celebrations on the island, the almond and chocolate tart (locally known as it-torta tal-marmurat) combines ...
Aqra din ir-riċetta bil-Malti: Cenci – ħelu tipiku Taljan għal żmien il-karnival
Cenci is a sweet typical of the Tuscany ...
Read this in English: Recipe: Grouper (Ċerna) in a tomato and basil sauce
Is-sajf reġa’ magħna u miegħu jiżdied il-konsum ...
