Food / Recipes Riċetta: Porzjonijiet taċ-ċikkulata, larinġ u pistaċċ By: Fatima Eltham Il-bażi ta’ dawn il-porzjonijiet huma l-ħafur (oats) u dqiq ismar li jagħtu lil dan il-ħelu aktar fibra. It-togħmiet ...
Food / Recipes Riċetta: Rombli tal-ispinaċi u l-ġbejniet Riċetta tajba u attraenti bil-kuntrast tal-kulur aħdar tal-ispinaċi mrambel mal-abjad tal-irkotta u l-ġbejniet, li tista’ servi bħala l-ewwel ...
Food / Recipes Riċetta: ‘Sushi’ stil Taljan Din hija riċetta ta’ sushi stil Taljan li huwa sabiħ fid-dehra u tajjeb fit-togħma. Preparazzjoni: 25 minuta Ħin totali: siegħa ...
Food / Recipes Riċetta: ‘Alkalizer Smoothie’ Hemm min isosstni li l-pH tal-ġisem jiddependi mill-ikel li nieklu. Il-pH huwa kejl tal-bilanċ bejn l-aċidu u l-alkali, ...
Food / Recipes Recipe: Stuffed dates You’ve probably seen these before at a party, as dates and cream cheese make a terrific melt-in-your-mouth combination. ...
Food / Recipes Riċetta veġetarjana: Tagliatelle bil-ġellewż u l-ġbejniet friski By: Fatima Eltham Read this recipe in English: Vegetarian recipe: Tagliatelle with hazelnuts and fresh cheeselets Tagliatelle b’pesto kremuż b’xeħta Maltija bil-ġbejniet ...
Food / Recipes Recipe: Octopus pasta with olives Serves: 4 Ingredients: 1 kilo octopus 150 g mixed olives 1 can tomato pulp 1 tablespoon tomato extract 25 g capers 1 chopped onion 2 cloves chopped ...
Food / Recipes Recipe: Quick carrot cake By: Louanne Fogg You will need: 500g peeled carrots, grated 180g self raising flour 1 teaspoon baking powder 1 teaspoon bicarbonate of soda Pinch of salt 4 ...
Food / Recipes Riċetta: Bahlsen Rocky Road Din ir-riċetta għall-Bahlsen Rocky Road tant hija faċli li anke t-tfal jistgħu jagħmluha waħedhom. Mela aqbad it-tfal, itfagħhom fil-kċina, ...
Food / Recipes Riċetta veġetarjana: Fażola sewda moqlija, qara’ u qamħirrun fil-forn Din ir-riċetta hija verżjoni ta’ platt tradizzjonali mil-Lvant tal-Amerika li jissejjaħ Tree Sistes Casserole, li jirreferi għall-użanza li ...
Food / Recipes Video recipe: Spicy pumpkin chilli beef casserole Here’s a fantastic one-pot-wonder recipe for a Chilli con Carne style dish including some seasonal ingredients of Autumn. Although ...
Food / Eating Out Ice-cream parlour: Sottozero the Gelato Factory, Bugibba About Sottozero the Gelato Factory Sottozero the Gelato Factory has quickly earned itself a reputation with adults and children alike. ...