Ingredjenti
Għal madwar 2 litri
900g tadam aħdar, imqatta’
1/3 ta’ kikkra melħ oħxon
1¾ kikkra ħall tas-sidru
2/3 ta’ kikkra zokkor ismar
3 ...
Here’s a fantastic recipe for finger-food to spice up the party. Made with canned jalapenos and cream cheese ...
Romesco sauce is a savory Spanish topping made of almonds, garlic, and veggies. It adds delicious nutty flavors ...
Chicken burgers are always a hit, and with the nutty flavour of tahini these are simply wonderful. Try ...
A simple sauce with garlic and basil is a staple in Italian cooking and it is often referred ...
About Soul Food:
Soul food is all about purchasing ingredients responsibly and creating from them tasty dishes that are ...
Here one for those of you who like to experiment with “exotic” cooking. This video by Nicko’s Kitchen ...
Serves: 4 persons
Ingredients:
500 g dry pasta,
500 g fresh clams, you can use frozen,
Fresh garlic in season,or 4 cloves peeled ...
Smokey, sweet and savoury come together in this interesting jam made with bacon and honey. Add chilli to ...
Dawn ir-wraps mimlijin huma adattati kemm biex iservihom waqt xi festin jew biex toħodhom miegħek għal xi picnic, għax-xogħol ...
Il-kafè u ċ-ċikkulata narawhom flimkien f’ħafna riċettti għax jikkumplimentaw tajjeb ħafna lil xulxin, kemm f’xarbiet kif ukoll fil-ħelu.
Ħin: ...
Aqra bil-Malti: Riċetta: Porzjonijiet tal-berquq (apricots) u ġewż tal-Indi (coconut)
Sweet recipes that do not need baking are very popular ...
