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Traditional Maltese Recipe: Pudina tal-ħobż (Bread pudding)
Food / Recipes

Traditional Maltese Recipe: Pudina tal-ħobż (Bread pudding)

Ingredients: 800 g/1 ¾ lbs bread 50 g/2 oz margarine 100 g/4 oz sugar 3 eggs 50 g/2 oz chopped mixed peel Grated rind ...
Recipe: St Joseph fritters (Sfineġ ta’ San Ġużepp)
Food / Recipes

Recipe: St Joseph fritters (Sfineġ ta’ San Ġużepp)

Ingredients:  For the choux: 40 gms cake margarine 10 gms lard 200 ml water Pinch of salt  300 gms flour ( sifted) 1 Teaspoon Baking ...
Mhemmx għalfejn tordna l-ikel Ċiniż minn barra! Agħmlu int!
Food / Recipes

Mhemmx għalfejn tordna l-ikel Ċiniż minn barra! Agħmlu int!

M’hemmx għalfejn tordna take-away kull darba li jkollok aptit ikel Ċiniż. Jekk ikollok wok tajba tista’ tagħmel dan ...
Riċetta: Dundjan fuq il-ħobż mixwi
Food / Recipes

Riċetta: Dundjan fuq il-ħobż mixwi

Għal ikla verament ħafifa pprova din ir-riċetta. It-togħma ta’ lumi fil-mayonnaise tgħaqqad it-togħmiet l-oħra kollha flimkien. Minflok fuq ...
Food / Recipes

Video recipe: 3 ingredient lemon tarts

Here’s how to make home made lemon tarts using ready made tart shells. This video recipe by Simple ...
Recipe: Beetroot and ricotta burgers
Food / Recipes

Recipe: Beetroot and ricotta burgers

By: Louanne Fogg
Beetroots are at their peak at the moment and the combination of beetroot, mint and ricotta is just ...
Riċetta: Fettuccine biz-zalza tat-tadam frisk u l-bacon
Food / Recipes

Riċetta: Fettuccine biz-zalza tat-tadam frisk u l-bacon

By: Louanne Fogg
Riċetta ħafifa, ta’ malajr imma bnina. Ingredjenti: Kilo tadam frisk 600 g fettuccine Basla mdaqqsa Sinna tewm Kuċċarina rignu niexef 6 biċċiet ‘bacon’, imqattgħin u msajrin Ponn ...
Riċetta veġetarjana: Bruschetta bit-tadam u avokado
Food / Recipes

Riċetta veġetarjana: Bruschetta bit-tadam u avokado

Bħala ikla ħafifa jew biex isservi ma’ xi xarba din il-bruschetta mħawra b’ingredjenti sajfin hija ideali. Ħin: 20 minuta Isservi: ...
Riċetta: Wrap bit-tonn
Food / Recipes

Riċetta: Wrap bit-tonn

Wieħed mill-aktar prodotti mibjugħa fil-ħwienet Maltin huwa t-tonn taż-żejt jew fl-ilma. Li t-tonn huwa daqshekk popolari hija aħbar tajba ...
Recipe: Spaghetti with squid in squid Ink
Food / Recipes

Recipe: Spaghetti with squid in squid Ink

Serves: 4  Ingredients:  2 large fresh squid (ask the fishmonger to clean them up for you, and give you the ink ...
Riċetta: Risotto bil-mussels
Food / Recipes

Riċetta: Risotto bil-mussels

By: Louanne Fogg
Ingredjenti:  500 g mussels iffriżati 200 g ross Arborio Mgħarfa turmeric (żagħfran tal-Indja) 150 g basal imqaxxar u mqatta’ 2 sinniet tewm Mgħarfa tursin imqatta’ Mgħarfa ...
Recipe: Spaghetti clams with white wine and garlic
Food / Recipes

Recipe: Spaghetti clams with white wine and garlic

Serves: 4 persons Ingredients: 500 g dry pasta, 500 g fresh clams, you can use frozen, Fresh garlic in season,or 4 cloves peeled ...
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