The Maltese kitchen has its very own traditional recipe for stuffed peppers, however it is always interesting to see ...
Jekk tħossukom ftit ħatja meta tieklu l-pizza, ippruvaw din ir-riċetta ta’ pizza stil ta’ antipasto biex żgur tħossukom aħjar – kemm għax ...
Serves: 4
Ingredients:
2 large fresh squid (ask the fishmonger to clean them up for you, and give you the ink ...
Serving: 4 persons
Ingredients:
500 g dry Penne Regate
150 g fresh broad beans in season, peeled out of the two skins
350 ...
It-tadam imqadded ħafna drabi tista’ tużah minflok it-tadam frisk, speċjalment fi zlazi mal-għaġin, għalhekk tajjeb li żżomm minnu ...
These chicken pieces are ideal as a burger or in a salad or as a finger food with ...
ruDin hija l-aħħar riċetta minn sensiela ta’ ħames riċetti ħfief għal matul il-ġimgħa, li tuża r-risotto mir-riċetta tal-Erbgħa ...
Din ir-riċetta tal-kustilji tal-majjal moqlijin fil-panura hija tajba ħafna u hija bidla sabiħa mir-riċetta tradizzjonali Maltija tal-kustilji tal-majjal il-forn. ...
Issa li qaleb it-temp u jibdew resqin ġranet aktar sħan, nibdew infittxu li nagħmlu ikliet aktar ħfief u ...
Dan il-platt dejjem ifakkarni fil-kanzunetta tat-tfal On top of spaghetti miktuba u kantata minn Tom Glazer fl-1963. Din ...
Read this recipe in English: Baked salted cod with potatoes, olives and eggs
Għalkemm m’għadux daqstant popolari fil-kċina Maltija tal-llum, ...
Dan il-platt stil Indjan għandu togħmiet qawwija u palat jaħraq li forsi mhumiex għall-gosti ta’ kulħadd, imma dawk ...
