Meatloaf is a great way to prepare seasoned meat and veg to make a delicious, juicy dish. Enjoy this ...
It-traħana hija prodott tal-qamħ li jittiekel fil-Greċja u l-Lvant tal-Mediterran. Hemm diversi modi kif issajjar it-traħana, pereżempju l-verżjoni ...
Ara din ir-riċetta bil-Malti: Platt imħallat għal qabel l-ikel
This mixed appetizers platter is ideal as a shared starter or ...
Din hija riċetta ħafifa u ideali biex isservi bħala ikla ħafifa ma’ insalata jew fuq ħobż mixwi.
Ħin: 30 ...
Recipe by Nadette Mifsud
Ingredients:
For pie pastry:
2/3 cup Remia Gold margarine
2 cups flour
1/2 tsp salt
1 tsp celery
salt
1 tsp poultry ...
Iċ-chutney huwa taħlita ta’ ħaxix u frott imħawwar bi ħwawar diversi. Tista’ tagħmel kwantità meta l-prodott ikun fl-istaġun ...
You’ll notice that the peppers are broiled before stuffing and baking them to make tuna stuffed bell peppers; ...
Il-papra bil-larinġ hija popolari ħafna u l-favorita ta’ bosta nies. Meta ma jkollniex ħafna nies għall-ikel l-aħjar li ...
If you are having guests over within the hot days to come, here are 8 quick finger foods ...
Chicken is one of those favourite dishes, so versatile that it can be prepared in a multitude of ...
The warmer months are the perfect time to enjoy meals outdoors, so head out to the backyard or ...
Ara din ir-riċetta bil-Malti: Għaġin bit-tiġieġ u zalzett chorizo
Chorizo is a Spanish sausage which is often used as ...
