Meatloaf is a great way to prepare seasoned meat and veg to make a delicious, juicy dish. Enjoy this meal with potatoes and vegetables on the side, and enjoy making it too with the help of this video by imstillworkin.

 Ingredients:

• 2 lbs. ground beef
• 1/2 cup crushed saltine crackers (you can try TUC originals too)
• 1/4 cup ketchup
• 2 eggs, beaten
• 1/2 cup chopped onion
• 1/2 cup chopped bell pepper
• 1 tsp. salt
• 1/4 tsp. thyme
• 1/4 tsp. marjoram
• another 1/4 cup ketchup

Method:

1. Preheat oven to 175 C.
2. Combine ground beef, cracker crumbs, 1/4 cup of ketchup, eggs, onions, peppers, salt, thyme and marjoram in a large bowl and mix well.
3. Shape mixture into a loaf.
4. Bake at 175 C for 45 minutes, remove from the oven and spread the remaining 1/4 cup of ketchup on the meatloaf.
5. Return meatloaf to oven and bake for 15 minutes more. Enjoy!