Food / Recipes Recipe: Crab salad with pears and walnuts Ara din ir-riċetta bil-Malti: Insalata tal-granċ, lanġas u ġellewż Crab meat is usually paired with avocado and the two together make a ...
Food / Recipes Riċetta: Quiche tal-qargħa ħamra, kurrat (leeks) u spinaċi By: Fatima Eltham Ingredjenti Għal 4 persuni 700g qargħa ħamra, imqattgħa dadi ta’ 2ċm 2 mgħaref żejt taż-żebbuġa 1 kurrata (leek), il-biċċa bajda u ħadra ...
Food / Recipes Video recipe: Homemade fruit and nut breakfast bars Use the best ingredients and save money by making your very own breakfast bars, cereal bars or muesli bars, ...
Food / Recipes Riċetta: Ħobż bil-patata u l-ħxejjex aromatiċi By: Fatima Eltham Ingredjenti Għal 2 ħobżiet żgħar 175g patata, imqaxxra u maqsuma min-nofs 1 mgħarfa żejt taż-żebbuġa extra-virgin ½ kuċċarina zokkor 2 mgħaref ilma fietel 1 ...
Food / Recipes Riċetta: ‘Cheesecake’ tan-Nanna M’hemmx aqwa mill-ikel ġenwin magħmul id-dar mill-aħjar ingredjenti u b’ħafna mħabba kif kienet tagħmel in-nanna. B’din ir-riċetta sempliċi ...
Food / Recipes Recipe: Warm chicken salad with bulgar wheat By: Louanne Fogg I love warm salads as they make a quick and satisfying supper. I marinate the chicken breasts in ...
Food / Recipes Recipe: Hot cross buns By: Louanne Fogg Hot cross buns are traditional during Easter but I love hot cross buns at any time of the ...
Food / Recipes Recipe: Home-made crunchies By: Fatima Eltham Crunchy bars Photo: Flickr/ Roz Kellner Aqra bil-Malti: Riċetta: Crunchies magħmulin id-dar How many times we buy a piece of chocolate and ...
Food / Recipes Riċetta: Insalata bit-tiġieġ u t-tuffieħ It-tuffieħ issoltu jiddeffes f’xi riċetta tal-majjal, iżda qatt ippruvajt tħallat it-togħma ħelwa ta’ dan il-frott mat-tiġieġ? Ara dan il-filmat minn Everyday ...
Food / Nutrition The health benefits of a wonder fruit with super nutritional properties: Cherimoya By: Louanne Fogg This week I tasted a fruit, that was new to me, with some colleagues. Known as cherimoya, the ...
Food / Recipes Riċetta: Krema taċ-ċikkulata mħallta By: Fatima Eltham Min iħobb iċ-ċikkulata fis-sajf normalment jaqleb u jieħu l-ġelat bit-togħma taċ-ċikkulata. Għalhekk din ir-riċetta ta’ krema b’żewġ kwalitajiet ...
Food / Recipes Recipe: Baked sweet potatoes with ricotta and olives By: Louanne Fogg Ingredients: 4 sweet potatoes, allow one per person 2 spoons olive oil 16 black olives A fistful mixed of parsley and coriander, ...