Iċ-chutney huwa taħlita ta’ ħaxix u frott imħawwar bi ħwawar diversi. Tista’ tagħmel kwantità meta l-prodott ikun fl-istaġun ...
Il-Maltin jaħtfu kull okkażjoni biex jiċċelebraw. Tant hu hekk li għal dawn l-aħħar snin qed niċċelebraw ukoll Jum ...
Aqra bil-Malti: Riċetta: Torta tal-lumi
After a heavy meal, fresh lemon deserts are great for cleansing your palate, especially if ...
I love warm salads as they make a quick and satisfying supper. I marinate the chicken breasts in ...
Ingredjenti:
500 g mussels iffriżati
200 g ross Arborio
Mgħarfa turmeric (żagħfran tal-Indja)
150 g basal imqaxxar u mqatta’
2 sinniet tewm
Mgħarfa tursin imqatta’
Mgħarfa ...
Għalkemm dan id-dixx fih il-krema jekk tużaw dan l-ingredjent mal-ikla ewlenija, mhux ta’ kuljum, jagħmel togħma tajba ħafna ...
Ara din ir-riċetta bil-Malti: Papra mixwija u lanġas fl-inbid aħmar
We find many recipes of duck with orange, however ...
The classic rice pudding maintains it’s place as a comfort food that is both delicious and nutritious. In ...
Ingredients:
For the pastry:
200 g semolina
200 g flour
1 egg
Salt
For the filling:
400 g/14 oz rikotta
2 eggs
1 tbsp chopped parsley
Salt and pepper
Instructions:
Sieve ...
We know it, they tell us all the time, and still we don’t do it. Breakfast may be ...
Having get-together drinks at your place and you want to offer something to munch on? Or perhaps you ...
Is-salsa ranchera hi tip ta’ zalza Messikana tradizzjonali magħmula minn tadam imsajjar fil-forn, ċili, u ħwawar. Għandha konsistenza ...
