Food / Recipes Ir-riċetta tat-Tlieta: Kustilji taċ-ċanga bil-flieli tal-patata ħelwa u insalata tat-tursin Platti li tippreparahom f’nofs siegħa jew siegħa jagħmlu l-ħajja aktar faċli fil-ġranet ta’ matul il-ġimgħa. Din ir-riċetta biċ-ċanga, ...
Food / Recipes Recipe: Carnival Afghans (egg-free cookies) By: Louanne Fogg These egg-free cookies are delicious and easy to make. I have topped them with sugared almonds found in ...
Food / Recipes Riċetta: Kontorn ta’ spinaċi bil-lumi u nutmeg Meta tippjana ikla, l-għażla tal-kontorn għandha tkun importanti daqs l-għażla tal-platt prinċipali, għax il-platti għandhom jikkumplimentaw lil xulxin. ...
Food / Recipes Riċetta: Kebabs tat-tiġieġ immarinati fil-yoghurt u l-paprika affumikata By: Fatima Eltham Fis-sajf m’hemm xejn aħjar minn ikel mixwi barra. Ħafna mil-laħam li nixwu nimmarinawh kemm għat-togħma u kemm biex ...
Food / Recipes Recipe: Dairy free orange cake By: Louanne Fogg Another of my new easy cake recipes with no butter or milk products; it is delicious. Ingredients: 300 g self ...
Food / Recipes Vegetarian recipe: Vegetable spiral tart Recipe by Stefania Tabone Ingredients: 1 round sheet of puff or shortcrust pastry, about 200 g 350 g zucchini 350 g of ...
Food / Recipes Riċetta veġetarjana: Bruschetta bit-tadam u avokado Bħala ikla ħafifa jew biex isservi ma’ xi xarba din il-bruschetta mħawra b’ingredjenti sajfin hija ideali. Ħin: 20 minuta Isservi: ...
Food / Recipes Riċetta: Smoothie bil-banana, lewż u ħafur (oats) Meta tara li fis-sħana tas-sajf il-banana qiegħda tiswied, itfagħha fil-friża. Żgur li se ssibilha użu aħjar f’xi smoothie ...
Food / Recipes Recipe: Quick herby chicken burgers By: Louanne Fogg Chicken burgers are always a hit, and with the added taste of fresh herbs these are simply delicious. Try ...
Food / Eating Out Café: Debbie’s café About Debbie’s café Located in the heart of Mellieha, Debbie’s coffeshop and tea room is a small, new cafe set ...
Food / Recipes Recipe: Breakfast mango smoothie Aqra bil-Malti: Riċetta: Xarba tal-mango għall-kolazzjon Yoghurt and fruit are two of the many things we should start off ...
Food / Recipes Riċetta: Kejk bil-ġulepp tal-ħarrub By: Louanne Fogg Il-ħarruba dejjem tibqa’ frotta li hi marbuta sew ma’ Malta u l-Mediterran. F’din ir-riċetta nuża ġulepp kummerċjali għax ...