Read this in English: Recipe: Apricot and coconut bars
Ir-riċetti tal-ħelu li m’għandhomx bżonn ħami huma popolari ħafna għax tagħmilhom ...
This marvellous pasta recipe with creamy chicken, leek, broccoli and parmesan cheese is easy to prepare yet results ...
You never need to run out of mayonnaise ever again, because with this easy recipe you can now ...
Recipe by Kieran Micallef
Ingredients:
1 chopped onion
1 tbsp vegetable oil
1 crushed garlic clove
300 g risotto rice
1 small glass white ...
Quinoa is an ideal addition to your salads. It is light, fluffy, and easy to digest yet keeps ...
Il-kannelloni mimlijin huma wieħed mill-aktar ikliet tal-forn favoriti mal-Maltin, flimkien mal-lażanja, imqarrun il-forn, u patata l-forn bil-laħam. Jista’ ...
This is a lovely and unusual soup with a good smoky flavour from the roasted peppers. It is ...
Read this in English: Ricotta and fresh strawberry almond pastry pie
Bl-abbundanza ta’ frawli frisk li hawn fis-suq ta’ min ...
Recipe by Nadette Mifsud
Ingredients:
For pie pastry:
2/3 cup Remia Gold margarine
2 cups flour
1/2 tsp salt
1 tsp celery
salt
1 tsp poultry ...
Serves: 4 persons
Ingredients:
500 g dry pasta,
500 g fresh clams, you can use frozen,
Fresh garlic in season,or 4 cloves peeled ...
Some ingredient combinations make your mouth water just at the thought of them, like in this recipe for ...
Falafel is a traditional middle-eastern food made from chickpeas and various spices that are rolled into balls which ...
