Food / Recipes Riċetta: Insalata bir-rucola, it-tuffieħ u n-nagħniegħ By: Louanne Fogg Ingredjenti: Weraq tar-rucola Tadam Nagħniegħ (mint) frisk, ħallih weraq sħiħ Tursin imqatta’ biċċiet b’idejk Bżar mitħun frisk u melħ oħxon tal-baħar Żejt taż-żebbuġa Tuffieħa ta’ Malta Kappar Meraq ...
Food / Recipes Recipe: Witches chicken fingers Witches chicken fingers are a marvellous finger-food idea (excuse the pun) for any party, though Todd’s Kitchen dreamt ...
Food / Recipes Recipe: Chocolate fondant By: Fatima Eltham Aqra bil-Malti: Riċetta: Fondant taċ-ċikkulata An irresistible chocolate desert that oozes with melted chocolate when you cut it. Time: 30 minutes Serves: ...
Food / Recipes Riċetta: Ross bil-ful u zalzett chorizo Ross li tippreparah fi ftit minuti u li jinkludi ħaxix frisk tal-istaġun li huwa l-ful. Jekk se tagħmel ...
Food / Recipes Recipe: Roast beef with ginger, curry and raisins By: Fatima Eltham Aqra din ir-riċetta bil-Malti: Ċanga l-forn bil-kari, ġinġer u żbib This is a lovely Sunday roast that kindles memories of ...
Food / Recipes Riċetta: Koxox tat-tiġieġ il-forn biz-zalza tat-tadam u faqqiegħ (mushrooms) Il-parti ta’ fuq tas-saqajn tat-tiġieġ hija ideali għal din ir-riċetta. Jekk ma ssibx tixtri koXox waħedhom tista’ tixtri ...
Food / Recipes Riċetta: Tacos bil-patata u l-ġobon It-tacos mimlijin saru popolari bħalma kien sar popolari s-sandwich fis-seklu tmintax. It-tnejn għandhom istess skop: tiekol malajr mingħajr ...
Food / Recipes Riċetta: Cheesecake taċ-ċikkulata trippla By: Fatima Eltham Issa li riesaq ukoll Jum il-Missier nibdew naħsbu biex norganizzaw xi ikla. Dan iċ-cheesecake jista’ jkun id-deżerta perfetta. ...
Food / Recipes WATCH: All you need to know about juicing You’ve heard about juicing but do not understand what all the fuss is about? In this video Dani ...
Food / Recipes Riċetta: Jogurt bl-għeneb Il-jogurt is-soltu jkun magħmul mill-ħalib tal-baqra, imma madwar id-dinja insibu popli li jagħmlu l-jogurt minn kull xorta ta’ ħalib, ...
Food / Recipes Riċetta: Fenek biz-zalza tat-tadam, klin (rosemary) u bużbież By: Fatima Eltham Il-fenek huwa wieħed mill-aktar platti favoriti u tradizzjonali tagħna. Inħobbu nsajruh ħafna moqli biz-zalza tat-tadam frisk, speċjalment fix-xhur ...
Food / Recipes Video recipe: Cabbage fat-burning soup Here’s the fabled fat-buster soup made with cabbage and onions. Whether it really beats the fat is hard ...