Read this recipe in English: Filo parcels with salmon and leek.
Platt tajjeb li tippreparah fi ftit ħin biss. ...
Recipe by Marion Dilnutt
Ingredients:
For the venison:
230 g venison
125 g self raising flour
63 g Remia Gold margarine
30 g Cadbury Bournville ...
Aqra bil-Malti: Riċetta: Tiramisu individwali
We usually see tiramisu in a dish which is cut into portions, but we can ...
L-ismoothies huma għażla tajba għall-kolazzjon jew għal ikla ħafifa: huma magħmulin minn ingredjenti nutrijenti, huma faċli biex tagħmilhom, ...
We boldly claim this to be the most delicious cheesecake ever, and no liabilities will be held for any ...
Read this in English: Recipe: Stuffed artichokes with cheese and herbs
Il-mili tal-qaqoċċ huwa versatili u jekk ikollok bażi ...
Baking a special cake for a special someone on a special occasion? You may wish to do something ...
Classic scones with jam & clotted cream
Scones are the easiest English teatime treat. It is a basic ...
Dejjem jinżel bil-qalb xi appetizer sakemm qed jinxtewa l-laħam fuq il-barbeque u dan id-dipp tal-ġobon tat-tursina jinżel tajjeb ħafna bi ...
If you’ve ever been to the United States, this is one of those “musts” you would find in ...
Il-platt tradizzjonali Irlandiż huwa l-Irish stew. Oriġinarjament kien ikun magħmul bil-laħam tal-muntun imma daż-żmien aħtar saru jużaw il-ħaruf. ...
Eliminating eggs from your diet does not mean that your baking days have come to an end. Try ...
