Food / Recipes Riċetta: Kejk f’mug f’seba’ minuti By: Fatima Eltham M’għandekx ħin biex tagħmel deżerta jew għandek aptit xi ħaġa tajba ta’ malajr? Mela din hija r-riċetta għalik ...
Food / Recipes Riċetta: Stir-fry tal-qargħa ħamra Għal ħafna minna l-Maltin, il-qargħa ħamra hija sinonima mal-kampanja Maltija, u naħsbu f’xi xena ta’ għalqa mimlija bijha jew ...
Food / Recipes Riċetta: Pancakes bl-ananas (pineapple) By: Fatima Eltham Photo: Flickr/ Brian Brown Il-pancakes bl-ananas huma adattati kemm għall-kolazzjon u kemm bħala deżerta meta sservihom ma’ ġelat jew krema. Ħin: ...
Food / Recipes Recipe: Brown rice and barley Both brown rice and barley are good sources of protective soluble fiber, and the textures of the two ...
Food / Recipes Video recipe: Tzatziki dip Tzatziki is a Greek sauce served with grilled meats or as a dip and is always served cold. ...
Food / Recipes Recipe: How to make pumpkin purée Many recipes that have pumpkin as a main ingredient, such as pumpkin muffins, cakes, pies and other delicious ...
Food / Recipes Riċetta: Muffins tal-lanġas u l-kannella (‘cinnamon’) By: Fatima Eltham Read this in English: Recipe: Pear and cinnamon muffins Għall-iskola lit-tfal tista’ tippreparalhom dawn il-muffins li żgur huma aktar ...
Food / Recipes Riċetta: Xarba friska tal-bettiegħ tas-sajf Xarba friska sajfija li tista’ tipprepara fi ftit minuti biss, u tkun qed tuża l-bettiegħ meta ssibu b’abbundanza ...
Food / Eating Out Mediterranean & seafood restaurant: Bouquet Garni, Mellieħa About Bouquet Garni Restaurant Bouquet Garni is a restaurant which serves a modern take on classic Mediterranean and French cuisine. ...
Food / Main Dishes Jocca Cottage Cheese: Pancake rolls au gratin with spinach mains Pancakes (for 8 to 10 people) 250g flour 4 eggs ½ liter of milk or 250ml milk + 250ml liquid fresh ...
Food / Recipes Riċetta: Pizza mill-itjeb, b’ħafna ħaxix By: Fatima Eltham Jekk tħossukom ftit ħatja meta tieklu l-pizza, ippruvaw din ir-riċetta ta’ pizza stil ta’ antipasto biex żgur tħossukom aħjar – kemm għax ...
Food / Recipes Riċetta: Flett tal-koxox tat-tiġieġ bil-bżar iswed u krema friska By: Louanne Fogg Għalkemm dan id-dixx fih il-krema jekk tużaw dan l-ingredjent mal-ikla ewlenija, mhux ta’ kuljum, jagħmel togħma tajba ħafna ...