Għal xi okkażjoni speċjali din ir-riċetta hija bnina ħafna.
Ingredjenti:
4 sidriet tal-papra bla għadam
Nofs mgħarfa żejt taż-żebbuġa
55 g faqqiegħ ...
L-ismoothies qed isiru aktar u aktar popolari minħabba li huma adattati għal kull ħin tal-ġurnata, tippreparahom malajr, tuża ...
Here’s an unusual recipe for those of you who like to experiment with exotic or fruity flavours in ...
Il-Maltin iħobbu platt ross tajjeb u bħala kultura tal-kċina għandna x-xorti li barra l-platti tradizzjonali Maltin, bħar-ross fil-forn, ...
We’ve all heard of breads flavoured with fruit, but this one here is an irresistable chocolate and cinnamon ...
About Il Vecchio Forno:
Situated just a stone’s throw away from the Mosta Rotunda, Il Vecchio Forno is set ...
Have you ever wondered if you are drinking your coffee correctly? Probably not… I mean why should you?
Thanks ...
Il-brownies kienu vvintati fl-Istati Uniti lejn l-aħħar tas-seklu dsatax u, tista’ tgħid, huma t-triq tan-nofs bejn il-kejk u ...
Chocolate shortbread is made quick and easy in this video recipe by the Simple Cooking Channel, check it ...
Recipe by Carla Borg Bonaci
Makes: 8
Ingredients:
For the rosti:
6 large potatoes
A small tin of Bordon light corned beef (200g)
1 ...
Il-blanching huwa metodu ta’ preparazzjoni li jinvolvi l-ilma jgħali biex tkun tista’ faċilment tneħħi l-qoxra, per eżempju tal-lewż jew tat-tadam, għal xi ...
Green beans are now locally grown and they are at the peak of their season at the moment. Make ...
