Food / Recipes Riċetta: Ħobż moħmi mimli bid-dundjan Jekk jogħġbok il-ħobż mixwi stil Franċiż, żgur li se jogħġbok dan imsejjaħ Monte Cristo. Għalkemm dan normalment jinqela, ...
Food / Recipes Riċetta: Insalata tar-ross u tonn taż-żejt L-insalati tar-ross tista’ tgħaqqadhom kważi kważi b’dak li ssib fil-friġġ. Ħin: 30 minuta, u ħin biex tberred Isservi: 6 persuni Ingredjenti: 400 ...
Food / Recipes Recipe: Turkey breasts stuffed with walnuts and cranberries Aqra bil-Malti: Riċetta: Sider tad-dundjan mimli bil-ġewż u l-cranberries For those of you who feel it is too overwhelming to ...
Food / Recipes Recipe: Pear and cinnamon muffins By: Fatima Eltham Aqra bil-Malti: Riċetta: Muffins tal-lanġas u l-kannella (‘cinnamon’) You can prepare these for your child’s school lunch and they are ...
Food / Tuna Recipes Recipe: Tuna empanada pie An empanada is a stuffed bread or pastry baked or fried, popular in many countries in Latin Europe ...
Food / Other Would you be able to live without chocolate? As inconceivable as it may seem, everybody (including you) is eating way too much chocolate. So much so, ...
Food / Bordon Kcina competition Recipe: Tacos with Bordon chilli con carne Recipe by Cristabel Cutajar Ingredients: 1 small tin Bordon corned beef light 1 small white onion diced 1/4 green pepper diced 1 small tomato ...
Food / Recipes Recipe: Vitello tonnato This recipe is unusual because it has meat and fish combined together . It is a classic Italian ...
Food / Recipes Video recipe: Crunchy coconut chicken Here’s an unusual recipe for those of you who like to experiment with exotic or fruity flavours in ...
Food / Recipes Vegetarian recipe: Lentil patties with coriander By: Fatima Eltham Aqra bil-Malti: Riċetta veġetarjana: Pulpetti tal-għads (lentils) bil-kosbor Serve these patties with fresh tomato sauce, salad or as a vegetarian ...
Food / Recipes Riċetta: Xarba friska bil-ġelat u l-frott Xarba friska għal kull ħin tal-ġurnata u adattata għat-tfal ukoll. Tista’ tuża frott li tħobb jew tħallat ukoll. ...
Food / Recipes Riċetta: Paella bit-tiġieġ u l-frott tal-baħar Il-paella hija platt tradizzjonali Spanjol, li l-bażi tiegħu huwa r-ross, b’ingredjenti differenti ta’ laħmijiet, frott tal-baħar u fażola. L-aktar ...