Food / Recipes Riċetta Tradizzjonali Maltija: Kawlata By: Fatima Eltham To read this in English: Maltese recipe: Kawlata Il-kawlata hija platt tradizzjonali Malti li ftit ftit qed jinqata’ u r-riċetta ...
Food Breakfast with Jocca Cottage Cheese – Pear & Cottage Cheese toasts, with walnuts & honey Ingredients – Jocca Cottage Cheese – 1 pear (can be replaced with any fruit in season) – Toasted fresh sliced bread – ...
Food / Recipes Riċetta: Kustilji tal-majjal bil-mustarda By: Louanne Fogg Ingredjenti: Biċċa waħda magħmula minn kustilji tal-majjal bil-għadma Tazza nbid Ftit kosbor 2 mgħaref mustarda Klin Bżar mitħun u melħ jekk trid Nofs kilo patata ...
Food / Recipes Riċetta: Torta tat-tiġieġ u faqqiegħ bl-għaġina wholemeal By: Louanne Fogg Dejjem nipprova nnaqqas iż-żjut żejda u nagħmel riċetti aktar addattati għas-saħħa biex fl-istess ħin ma niċċaħħdux. Ingredjenti tal-għagina: 120 g ...
Food / Recipes Riċetta: Stuffat tal-majjal u l-faqqiegħ (mushrooms) By: Fatima Eltham Dan l-istuffat ta’ borma waħda tista’ tippreparah kmieni – jew il-ġurnata ta’ qabel u tkessħu fil-friġġ – u ...
Food / Breakfast Have you had breakfast? By: Normand Derry Need to add a bit of oomph to your mornings? Click here to check out our breakfast section for ...
Food / Recipes Riċetta tat-tiġieġ bil-‘mango’ It-tiġieġ huwa ikel versatili ħafna u tista’ ssajru f’ħafna modi differenti, ma jqumx ħafna flus u tista’ tiekol ...
Food / Recipes Riċetta: Weraq tal-ħass mimli b’taħlita ta’ frott u ħaxix Il-frott mal-ikel mhux kullħadd jiggustah. Imma jekk ma tippruvax, qatt mhu ser tkun taf x’qiegħed titlef. F’din ir-riċetta ...
Food / Recipes Recipe: Sausage and egg breakfast in a potato frame By: Louanne Fogg This is a fry-up using as little oil as possible. I assemble a frame with some oven fries using toothpicks ...
Food / Recipes Riċetta: Prinjolata Pops By: Louanne Fogg Din ir-riċetta tajba ħafna biex tuża dak li jibqagħlek mill-prinjolata għax ma tantx tidher preżentabbli wara li taqsamha ...
Food / Bordon Kcina competition Recipe: Mushroom and Bordon patties Aqra bil-Malti: Riċetta: Faqqiegħ u pulpetti Bordon Recipe by Laura Cachia. Ingredients: Portobello mushrooms Onions Carrots Bordon Corned Beef Light Cheddar Turmeric Hot paprika (optional) Olive oil Parsley Tomatoes/ pulp Potatoes Margerine/butter Garlic Spring onion Worcestershire sauce Milk Eggs Fresh/ powdered ...
Food / Recipes Riċetta: Insalata bir-rucola, it-tuffieħ u n-nagħniegħ By: Louanne Fogg Ingredjenti: Weraq tar-rucola Tadam Nagħniegħ (mint) frisk, ħallih weraq sħiħ Tursin imqatta’ biċċiet b’idejk Bżar mitħun frisk u melħ oħxon tal-baħar Żejt taż-żebbuġa Tuffieħa ta’ Malta Kappar Meraq ...