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Recipe: Wake-up sunnyside pineapple berry oatmeal

Serves: 2 Ingredients: 2  eggs 2 cup water 1 cup quick-cooking rolled oats 1/2 cup vanilla almond milk (optional) 1/2 cup sliced strawberries 1/2 cup ...
Riċetta: Soppa tal-ħaruf bl-għaġin bebbux
Food / Recipes

Riċetta: Soppa tal-ħaruf bl-għaġin bebbux

By: Fatima Eltham
Read this recipe in English: Lamb soup with pasta Din is-soppa mhux tas-soltu, bix-xikel tal-ħaruf, tieħu l-ħin biex tippreparaha, ...
Food / Recipes

6 perfect snack ideas for a game night (with recipe suggestions)

Whether your game night involves watching sports on the telly with friends or having a board game laid ...
Recipe: Beef and mushroom patties flavoured with wine
Food / Main Dishes

Recipe: Beef and mushroom patties flavoured with wine

Fed up of the usual beef burgers? Try these delicious beef and mushroom patties flavoured with red wine, ...
Recipe: Energy bars for breakfast
Food / Recipes

Recipe: Energy bars for breakfast

Energy bars are full of yummy ingredients that are also healthy. They can be a great breakfast option ...
Recipe: Venison roulade with creamed spinach and spicy red wine sauce
Food / Recipes

Recipe: Venison roulade with creamed spinach and spicy red wine sauce

Recipe by Marion Dilnutt Ingredients:  For the venison:  230 g venison 125 g self raising flour 63 g  Remia Gold margarine 30 g Cadbury Bournville ...
Riċetta: Qaqoċċ mimli bil-ġobon u ħxejjex aromatiċi
Food / Recipes

Riċetta: Qaqoċċ mimli bil-ġobon u ħxejjex aromatiċi

Read this in English: Recipe: Stuffed artichokes with cheese and herbs  Il-mili tal-qaqoċċ huwa versatili u jekk ikollok bażi ...
Riċetta: Gallettini tal-karamella b’erba’ ingredjenti biss
Food / Recipes

Riċetta: Gallettini tal-karamella b’erba’ ingredjenti biss

Għandek aptit xi ħaġa tajba? Dawn il-gallettini b’erba’ ingredjenti biss tilħaq’ tippreparahom sakemm ikollok xi ikel ieħor qiegħed ...
Recipe: Strawberry frangipan (plus gluten-free version)
Food / Desserts

Recipe: Strawberry frangipan (plus gluten-free version)

By: Louanne Fogg
Frangipan is a baked almond cream most commonly used in French style pastries as a middle layer in ...
Riċetta: Għonq tal-majjal imsajjar fil-forn
Food / Recipes

Riċetta: Għonq tal-majjal imsajjar fil-forn

By: Louanne Fogg
Din il-qatgħa tal-majjal imsajra bil-mod ġo forn b’temperatura baxxa hi perfetta għall-ikla tal-Ħadd. Ingredjenti:  Għonq ta’ majjal bil-għadma 2 basliet 2 zunnarijiet 4 ...
Food / Recipes

Recipe: Watermelon smoothie

It’s the season for watermelon and what better to consume it than to drink it right out it’s ...
Food / Recipes

Video recipe: Home made Tex Mex Buffalo chicken wings

Try these easy, spicy buffalo wings for the authentic buffalo flavour typical of American Tex-Mex cuisine. Deep fry or bake ...
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