F’din is-soppa nuża ż-żagħfran tal-Indja (turmeric), li għandu benefiċċji anti-fjammatorji u huwa antiossidant b’benefiċċi diversi kemm għas-saħħa u kif ...
Aqra bil-Malti: Riċetta: Gallettini tal-ħafur (oats) u ġewż tal-Indi (coconut)
Crunchy and delicious biscuits that you can make in minutes. ...
Traditionally baked for special celebrations on the island, the almond and chocolate tart (locally known as it-torta tal-marmurat) combines ...
This is a fry-up using as little oil as possible. I assemble a frame with some oven fries using toothpicks ...
Din l-insalata fiha taħlita ta’ ħxejjex misjurin u oħrajn nejjin, imma fl-aħħar mill-aħħar ir-riżultat huwa insalata sħuna.
Ħin: 25 ...
Għall min ma jgħaddix mingħajr kafè imma fl-istess ħin jippreferi xarbiet friski fil-ġranet sħan tas-sajf, dan il-kafè kiesaħ ...
Breads can vary very much from each other and it is good to try different varieties. This Irish ...
Aqra din ir-riċetta bil-Malti: Cenci – ħelu tipiku Taljan għal żmien il-karnival
Cenci is a sweet typical of the Tuscany ...
Kale is now grown locally at is easily available in many vegetable shops and supermarkets.
Ingredients:
¼ cup raw buckwheat
1 tbsp olive ...
A good breakfast reduces your desire to reach for sweets or snacks mid-morning and sets you up for ...
Xarba friska għal kull ħin tal-ġurnata u adattata għat-tfal ukoll. Tista’ tuża frott li tħobb jew tħallat ukoll. ...
Kumbinazzjoni li mhijiex komuni tal-qarabagħli maż-żebbuġ tagħmel lil dan ir-risotto kremuż u wieħed oriġinali b’togħma different immma tassew ...
