Kif it-tfal ikunu d-dar bil-vaganzi tal-Għid, bi ftit għajnuna, jistgħu jagħmlu din ir-riċetta faċli u ħelwa ta’ bejtiet ...
Ara din ir-riċetta bil-Malti: Kejk tal-banana u ġewż pekan
Make this cake from the over-ripe bananas in your fruit basket ...
Ingredients (serves 6)
– 3 tubs of Jocca Cottage Cheese
– 10g of sugar
– 80g of semolina
– 1 ...
Dawn ir-wraps b’mili veġetali huma ideali għal min ma jikolx laħam. Iżda tista’ żżid ukoll ingredjenti bħal tonn taż-żejt, salamun ...
Read this recipe in English: Kwarezimal – a traditional Maltese Easter sweet (with reduced sugar)
Il-kelma ‘kwareżimal’ tiġi mill-kelma ...
Akkumpanjament perfett għal ma’ kull tip ta’ laħam u tjur. Għalkemm għall-bidu l-patata tibda tidher xi ftit imxarrba, ...
Dawn il-kebabs tista’ tixwihom ukoll fuq il-BBQ. Tista’ wkoll tibdel il-ħaxix għall-gosti tiegħek u tuża tadam ċirasa, qarabagħli, ...
Reġa’ wasal żmien il-BBQs. Ħafna drabi l-ikel imsajjar fuq il-BBQ aktar jieħu ħin biex tippreparah milli ddum issajru. ...
Surely all will agree that making your own pizza dough beats ready-made by far. Apart from the fact ...
Ingredjenti:
Minn 3 sa 6 bżariet ħomor (chilis), skont kemm tħobb iz-zalza taħraq
3 sinniet tewm
2 kuċċarini ġinġer maħkuk
2 basliet imqaxxrin ...
The pumpkin that is synonymous with autumn is also packed with vitamins, fiber and protein, making it a perfect ...
This Christmas log is wonderfully easy to make and is made with dates to sweeten the deal instead ...
