
Here's an unusual recipe for those of you who like to experiment with exotic or fruity flavours in food. This recipe encases a tender, juicy chicken in a crunchy coconut coating which can be either fried or baked in the oven. Collect the ingredients below and follow the instructions in this video by CookingwithKarma for a perfect crunchy coconut chicken that is ideal for either lunch or dinner.
Ingredients:
- 500g of chicken
- 3/4 cup of plain flour
- pinch of salt
- 1 cup of panko breadcrumbs
- 1 cup of shredded coconut
- 2 eggs
- 1/3 cup of coconut milk