Food / Recipes Recipe: Vitello tonnato This recipe is unusual because it has meat and fish combined together . It is a classic Italian ...
Food / Recipes Riċetta: Fettuccine biz-zalza tat-tadam frisk u l-bacon By: Louanne Fogg Riċetta ħafifa, ta’ malajr imma bnina. Ingredjenti: Kilo tadam frisk 600 g fettuccine Basla mdaqqsa Sinna tewm Kuċċarina rignu niexef 6 biċċiet ‘bacon’, imqattgħin u msajrin Ponn ...
Food / Recipes Riċetta: Muffins b’togħma ta’ pizza By: Fatima Eltham Għal ħdejn il-baħar jew xi picnic, jew bħala ikla ħafifa, dawn il-muffins b’togħma ta’ pizza għandhom jintgħoġbu kemm ...
Food / Recipes Riċetta: Tonn frisk mixwi, b’zalza ta’ tadam imqadded, kappar u żebbuġ By: Fatima Eltham It-tonn huwa ħuta li tinqabad ħafna fil-Mediterran u popolari fostna l-Maltin speċjalment imsajra fiz-zalza tat-tadam kappar u żebbuġ. ...
Food / Recipes Riċetta: Ftira tal-patata bil-ġobon Il-Maltin iħobbu ħafna l-patata u normalment idaħħluha bħala kontorn ma’ kull ikla, iżda aktar ma jkollna modi differenti ...
Food / Recipes Riċetta: Tiġieġ bil-mango u l-curry Il-mango huwa wieħed mill-frott li jmur tajjeb ħafna mal-ikel, speċjalment ma’ laħam abjad. F-din ir-riċetta jibbilanċja bit-togħma ħelwa ...
Food / Recipes Riċetta: Tiġieġ f’panura tat-tewm u ġunġlien Dawn il-biċċiet tat-tiġieġ huma ideali biex tagħmilhom burger, jew isservihom ma’ insalata jew bħala finger food ma’ dipp ...
Food / Recipes Riċetta: Vitella biċ-ċiċri Din hija riċetta faċli li tippreparaha fi ftit minuti biss u jkollok platt komplut u kkulurit bil-kontorn b’kollox. ...
Food / Recipes Recipe: Onion and blue cheese tart By: Fatima Eltham Aqra bil-Malti: Riċetta: Torta tal-basal u ġobon tat-tursina (blue cheese) If you like the flavour of strong cheese, then you ...
Food / Recipes Riċetta: Pinen bit-tiġieġ u tadam imqadded By: Fatima Eltham Naħseb li l-pinen huma l-aktar tip ta’ għaġin qasir favorit ma’ ħafna. Dan forsi hu għall-fatt li huwa ...
Food / Recipes Vegetarian recipe: Quick bean burgers By: Louanne Fogg Vegetarian bean burgers are increasing in popularity and are becoming well-loved even by meat-eaters as a great low-fat, ...
Food / Recipes Recipe: Stromboli (bread turnover) with chicken and roasted peppers By: Louanne Fogg Stromboli is a type of turnover traditionally made with bread dough and stuffed with various ingredients, typically mozzarella, ...